Do you eat Roquette pea protein isolate?
If you buy Beyond Burgers then you do very likely eat Roquette pea protein isolate, because Roquette is one of Beyond Meat's pea protein isolate suppliers:
In 2013 Roquette Group tested their pea protein isolate on 120 Wistar rats, who were of course killed at the end of the study:
Everyone is always saying Impossible Burger is not vegan because they tested their novel ingredient, soy-legheoglobin, on rats in order to get a "no questions letter" from the FDA (necessary for distribution in major retail/restaurant chains and for foreign government agency requirements in the case of export), which can be read here:
Yet these same people who claim Impossible Burger is not vegan claim Beyond Burger IS vegan, just because Beyond Meat never had to do a rat study themselves, because their supplier had already done the study. This study was used by another company to obtain a "no questions letter" for pea protein isolate from the FDA...
"Axiom and SPRIM also cite a published toxicity study in which rats were fed pea protein isolate in the diet for 90 days. No compound-related adverse effects were reported at up to 100,000 ppm (equivalent to 8726 mg/kg bw/d for male rats and 9965 mg/kg bw/d for female rats)."
...thereby allowing any company whose business model is based on the use of pea protein isolate, such as Beyond Meat, to secure the distribution channels necessary to exist as a viable company.
Apparently, according to the logic used by anti-Impossible, pro Beyond people, if your supplier tested on rats that's fine, as long as you didn't test on rats yourself. So if I start a food cart vendor business where I sell spicy plant based meatball/vegan parmesan subs using Impossible beef, my product is vegan, as long as I don't test on rats myself. That makes no sense. But I guess it wouldn't matter if it made any logical sense. All I would need is for Peta to declare my product vegan and then people would just accept and parrot it.
If you buy Beyond Burgers then you do very likely eat Roquette pea protein isolate, because Roquette is one of Beyond Meat's pea protein isolate suppliers:
Beyond Meat said:Supply Agreements
We have entered into a one-year supply agreement with Roquette America, Inc., or Roquette, which provides us with pea protein sourced from yellow peas from Canada and France. The agreement expires on December 31, 2019. This agreement increases the amount of pea protein to be supplied by Roquette in 2019 compared to a previous agreement with Roquette which was superseded by this new agreement. The pea protein obtained pursuant to the supply agreement is obtained on a purchase order basis regularly, per fairly equal quantities, throughout the term. Roquette is not obligated to supply us with pea protein in amounts in excess of the regular spread by month of the total minimum quantity required to be purchased by us. We have the right to cancel purchase orders if we provide timely written notice; however, the total annual amount purchased must be at least the minimum amount specified in the agreement. We also have the right to be indemnified by Roquette in certain circumstances. Roquette is located in France and ships the pea protein to an intermediary storage facility in Chicago, Illinois.
We have a three-year supply agreement with PURIS Proteins, LLC, or Puris, under which we may purchase domestically sourced pea protein. The agreement expires on December 31, 2021. We obtain protein under the supply agreement on a purchase order basis. We have the right to cancel purchase orders if we provide timely written notice; however, the total amount purchased in each year must be at least either the minimum volume specified for that year in the agreement or an amount based on a formula. We also have the right to be indemnified by Puris and must indemnify Puris in certain circumstances.
In 2013 Roquette Group tested their pea protein isolate on 120 Wistar rats, who were of course killed at the end of the study:
Everyone is always saying Impossible Burger is not vegan because they tested their novel ingredient, soy-legheoglobin, on rats in order to get a "no questions letter" from the FDA (necessary for distribution in major retail/restaurant chains and for foreign government agency requirements in the case of export), which can be read here:
Yet these same people who claim Impossible Burger is not vegan claim Beyond Burger IS vegan, just because Beyond Meat never had to do a rat study themselves, because their supplier had already done the study. This study was used by another company to obtain a "no questions letter" for pea protein isolate from the FDA...
"Axiom and SPRIM also cite a published toxicity study in which rats were fed pea protein isolate in the diet for 90 days. No compound-related adverse effects were reported at up to 100,000 ppm (equivalent to 8726 mg/kg bw/d for male rats and 9965 mg/kg bw/d for female rats)."
Agency Response Letter GRAS Notice GRN 608
Pea protein concentrate is GRAS for use as an ingredient, formulation aid, and texturizer in foods.
www.fda.gov
...thereby allowing any company whose business model is based on the use of pea protein isolate, such as Beyond Meat, to secure the distribution channels necessary to exist as a viable company.
Apparently, according to the logic used by anti-Impossible, pro Beyond people, if your supplier tested on rats that's fine, as long as you didn't test on rats yourself. So if I start a food cart vendor business where I sell spicy plant based meatball/vegan parmesan subs using Impossible beef, my product is vegan, as long as I don't test on rats myself. That makes no sense. But I guess it wouldn't matter if it made any logical sense. All I would need is for Peta to declare my product vegan and then people would just accept and parrot it.
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