With thousands of people taking up ‘Veganuary’ and with veganism rising worldwide in the past two years - is veganism the future of food, or is it a cult-like religion
that has gone too far?
Chef and meat eater Antony Worrall Thompson says,
‘If you follow it, then don't thrust it down people's throats!’ Whilst vegan of 30 years, Heather Mills says veganism is great for the environment and meat replacements help meat-eaters transition their diet.
that has gone too far?
Chef and meat eater Antony Worrall Thompson says,
‘If you follow it, then don't thrust it down people's throats!’ Whilst vegan of 30 years, Heather Mills says veganism is great for the environment and meat replacements help meat-eaters transition their diet.