Hi! I'm a french Canadian transitionning to the vegan diet, I'm not fully vegan right now but I'm slowly reducing my meat portions, eating more tofu, legumes and other vegan substitute for meat. It has been now 3 months since I've drink cow milk (I'm drinking soy milk now). I really love animals and that is why I want to go vegan, but I'm scared about not getting enough protein. I think the only things that will be hard for me to give up are fish, seafood and cheese (I've tried vegan gouda and I liked it but I'm searching for a vegan brie and I haven't found any). If you have ideas for me for the seafood, fish or cheese replacement I'll be more then happy to hear them!