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I’m lucky that I can do potatoes and rice as long as I stick to portion sizes and don’t go over.I could seriously live on hard rolls or any kind of Italian bread, ciabatta, slathered with Miyoko’s butter. I think it’s my favorite food in the entire world. And dipping in a really good marinara sauce...HEAVEN.
I’m lucky that I can do potatoes and rice as long as I stick to portion sizes and don’t go over.
I could seriously live on hard rolls or any kind of Italian bread, ciabatta, slathered with Miyoko’s butter. I think it’s my favorite food in the entire world. And dipping in a really good marinara sauce...HEAVEN.
