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About the Cheeses
Our Shams are the real deal: an indulgently creamy centre, infused with truffle oil to create rich, earthy tones. Styled on Camembert, Sham has an authentic rind which makes them perfect for baking, ideally with a loaf of crusty bread.
Our authentically blue gorgonzola style cheese - Blue. A smooth but firm almond-based cheese with the distinct blue taste everyone needs around the Christmas table. Blue was Honestly Tasty's first creation and when you taste it you'll see why Mike quit his job to set up a vegan cheese business.
Herbi is our vegan alternative to Boursin (Herbi-voursin geddit?) We have recreated the signature summer cheese right down to the texture, slightly crumbly while still creamy, and mixed it with the perfect blend of garlic, chives and fresh parsley.
Ched Spread is a spreadable mature cheddar alternative. Boasting a sharp and tangy taste, Ched Spread can be used as part of a silky cheese sauce or spread into a hearty ploughman's.
A food-start up offering a delicious authentic vegan cheese alternative - astounding vegans and non-vegans alike!
A food start-up based in Haringey, Honestly Tasty was founded by Mike when his newly found veganism came up against his love for cheese. Not willing to settle for less, Mike left the corporate life and went about making truly delicious and authentic vegan cheese.
Over a year later and the Honestly Tasty range can be found from Edinburgh to London and now online - astounding vegans and non-vegans alike! So, if you have missed the unmistakable taste of blue cheese or the gooey centre of a baked camembert - you’ve come to the right place.
Honestly Tasty
