The questions I had were: What was the main reason you decided to follow a vegan diet?
In a nutshell it falls into the category of ethics. IMHO, that is always the main reason to follow a vegan
lifestyle. but people will eat a vegan or plant based
diet for health or environmental reasons, too.
How long were you plant based for?
It is hard to say. but I became interested in the vegan lifestyle for something like 23 years.
What problems did you have when you first started?
Its hard to remember now but I think the biggest problem I has was with misinformation. Some of the questions I had were hard to answer because of all the myths. Is soy bad.?Are eggs good? Fortunately I lucked out with finding a good podcast and good book.
The other thing was that I used to have a lot of trouble in the grocery store. Trying to find the one hamburger bun that is not made with butter and/or milk, and/or whey. Now I know most of what I need and if not, there are apps for that.
How did being vegan effect your health?
I don't have any stories with it curing anything wrong with me but then I didn't have anything wrong with me to begin with. The few illnesses I have had in the last 20 years had nothing to do with my diet.
The one thing I can tell you is that among people I know who are about my age I'm the only one without high blood pressure. but I'm not sure that is entirely because of my diet.
How did you stay on the diet long term?
I did struggle with cravings for a while. but I learned that cravings are not real and that eating things you crave usually don't make the craving go anyway anyway.
How did you feel after being on the diet for some time?
Pretty much the same
What advice would you give to someone who is thinking about becoming plant based? Thank you for your help.
Some people like to wade in. That is what I did. The benefit is that you can get used to things at your own pace. also there is a bit of a learning curve so it gives you time to learn what you need before you get in too deep.
However, despite my own personal experience, I think people should jump in. Putting things off or going slow can also be excuses for procrastination. It was for me, anyway. It takes weeks if not months for deficiencies to become a problem so its ok to jump in without being fully prepared. but if that is not your style than just get a good book, read it and as Nike like to say, Just do it.
The Complete Idiot's Guide to Plant-Based Nutrition by Julieanna Hever
is a good place to start. or start listening to the Podcast,
Food for thought. I used to listen to one episode a week.