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I've been eating mixed dark greens with spiced lentils, olives, peppers, and pickled cukes and onions for lunchesOats, wheat germ, flaxseed, berries and either some dates or raisins for breakfast. I've been starting the day again with a couple prunes
I've been eating mixed dark greens with spiced lentils, olives, peppers, and pickled cukes and onions for lunches
Oats, wheat germ, flaxseed, berries and either some dates or raisins for breakfast. I've been starting the day again with a couple prunes
