Hello all,
I am very new to veganism and in the transition stage.
I am a 24 year old female who has been vegetarian since the age of 11, and having dabbled in veganism a few times over the last few years, something changed inside my mind a couple of weeks ago and what used to be really...
Hello everyone ! Let me start by telling you that i have enormous respect for your lifestyle/diet choise, so much in fact that i decided to open a vegan-store online. So far i have a lot of great ideas for it.
One thing i wanted to ask you all. I'm wondering: what are some very asked-for/popular...
Hi everyone,
I went vegetarian 7 months ago after reading the book 'Eating Animals' - which was both inspirational and horrifying in equal measure :(
The aim is to go vegan and I'm cutting out all non-vegan products gradually :):)
I want to read more books similar to Eating Animals to give me...
Hi everyone,
I went vegetarian 7 months ago after reading the book 'Eating Animals' - which was both inspirational and horrifying in equal measure :(
The aim is to go vegan and I'm cutting out all non-vegan products gradually :)
I want to read more books similar to Eating Animals to give me...
So i am not a vegan or vegetarian but i have one question, if a animal were to die by NATURAL causes would you eat that meat then, because i know like everyone become vegan to save animals from slaughter but if an animal died by natural causes no humans involved, would you vegan eat that meat then?
Okay, so I live with my mom. I have a twin sister that lives with my dad. I've been vegetarian for a little while and it's really easy. My mom is really healthy ,but she eats meat. My twin sister was vegetarian for like 4-5 months. She and my friend are together vegetarian. I'm 13 years old. My...
I would like to buy a cook book which is vegetarian, diabetic friendly, and which has recipes I can cook without lots of faff (hence non american, as the ingredients and measurements will likely be strange otherwise)
So, quite a niche book.
Does such a thing even exist?
I could not find...
Personally this is my favourite recipe to replace chicken, as it perfectly captures the taste and texture of actual chicken. I recommend switching to this recipe if you're finding it a struggle to keep yourself away from eating meat.
What you'll need:
1½ cups...
If ever you find yourself in Minneapolis (and a few other Minnesota cities), consider going to Pizza Luce for lunch or dinner. They have several options that can be made vegetarian or vegan or gluten-free. I had the mock muffuletta sandwich, and it was outstanding. They also have several pizzas...
So I just recently saw Sergi G's 30 day vegan challenge and conclusion video and until now I had never considered going vegan but this dudes videos make it seem so easy (btw I STRONGLY recommend Sergi G's channel, his editing, production quality and personality are on another level).
Anyhow, as...
Hi!,
I want to design an icon set for Vegans, Lacto-vegetarians and Ovo-lacto vegetarian, but I'm quite new to the vegetarian community, so I'm not sure what to do ... . If it's not so much trouble for you, I'd like to know what do you think about the concepts I came up with.
I'm thinking of...
I often come across people pointing out humans evolved primarily as meat eaters. “So, it’s absolutely fine and natural tendency of humans to eat meat.” One could make the same claim that we evolved as rapists, murderers, slave owners, and many other things. Just because we've done something for...
Are you moving to Vegan or Vegetarian diet?
Here are just some of the things you should avoid when starting your diet.
1) Depending only on highly processed fake meats and soy for proteins.
2) Taking too long to/not supplement on vitamin B12.
3) The superman attitude.
4) "I can get all...
More: 'We need to do something about ragu': Berlusconi announces he's becoming a veggie (23. February 2016)
It seems to be, at least partly, motivated by compassion for animals. The article says his personal medic has devised a diet for him that does include meat, though ...
More: Vegetarian restaurant group out to become a national brand (Sophie Witts, 12. November 2015)
Has anyone been to these restaurants before? Was it any good?
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