That's a big 'nope' from me, except for what looks like chocolate covered raspberry jels. And they're probably not even...
Food Porn Around the Internet
- Thread starter Rosie1
- Start date
I’m going to make these…I swear!! 
www.lazycatkitchen.com
Vegan ravioli with pumpkin and ricotta - Lazy Cat Kitchen
Homemade vegan ravioli with sweet pumpkin and tangy vegan ricotta filling. They are easy to make and they will certainly impress your all vegan guests.
www.lazycatkitchen.com
With the chili flakes, please.Without the chili flakes.
Those sound outstanding. I've never made my own ravioli.
I used to make pasta years ago.With the chili flakes, please.
I like the spice of chili flakes but not the texture. Texture seems to be more of an issue fir me lately. Kind of odd really. But oh well. It is what it is I suppose. Anytime I have something with flakes in it I sit and pick them out as much as I can so I can enjoy the food.
I’ve been having issues with chili flakes, the little dried ends of blueberries (my daughter says the dried ends aren’t there when you picked them fresh which makes sense), seeds on the strawberries, skin on tomatoes…so bizarre! Lol
It's weird how our systems can change like that.I used to make pasta years ago.
I like the spice of chili flakes but not the texture. Texture seems to be more of an issue fir me lately. Kind of odd really. But oh well. It is what it is I suppose. Anytime I have something with flakes in it I sit and pick them out as much as I can so I can enjoy the food.
I’ve been having issues with chili flakes, the little dried ends of blueberries (my daughter says the dried ends aren’t there when you picked them fresh which makes sense), seeds on the strawberries, skin on tomatoes…so bizarre! Lol
My aunt used to make pasta all the time. I loved going to her house, as it always smelled of onions and garlic.
She made the best sauce, too. I always secretly hoped she's invite us to stay for dinner every time we visited her. Haha, totally agree on the mac and cheese. I didn't appreciate my mom's homemade version until I got older. As kids, we were like, Kraft mac and cheese, please, which now would completely gross me out! My mom wasn't big on processed foods, but she did make this in a pinch. We wised up after a while and really came to love her homemade dish. I've yet to make a suitable vegan version. I've made a few attempts, but they always seem to be lacking something flavor-wise. Not sure what it is.
Thankfully, we loved my mom's homemade bread. The smell of fresh bread is so delightful.
I miss eggnog. The non dairys are yuck for me, usually too much nutmeg. I’ve made my own versions that satisfied a craving but they weren’t like the real deal.
I would like those truffles I bet!
I would like those truffles I bet!
I miss eggnog. The non dairys are yuck for me, usually too much nutmeg. I’ve made my own versions that satisfied a craving but they weren’t like the real deal.
I would like those truffles I bet!
They're made with cashew butter and coconut oil.
