Food Porn Around the Internet
- Thread starter Rosie1
- Start date
Bourbon Pumpkin Spice Milk Shake
If I can't eat any of this stuff, I might as well post the pictures.
That pumpkin cake looks fabulous.
ledboots
Peace
You know how "they" say you crave certain foods when you are deficient in certain vitamins or minerals? Well, sugar is a vitamin, right? 
I don't know if it's my sickness or what, but all I want is junk food.
I don't know if it's my sickness or what, but all I want is junk food.
So a scone is a kind of pancake?! In Norway, a scone is basically a bread roll where they've used baking powder instead of yeast. Wikipedia has an article about scones (see here) - but I don't see any pancakes!
A drop (or dropped) scone is a Scottish pancake. It's slightly smaller the American one. In the UK scones are small baked tea cakes.
No Knead Porridge Bread. Tamsin Burnett-Hall. Sainsbury's Magazine.
This unusual loaf is made with porridge left over from breakfast time, and is inspired by a recipe from food writer Claire Thomson, author of The Art Of The Larder.
It has a moist texture and crunchy crust, and makes fantastic toast. There’s no need for the usual 10 minutes or so of kneading to develop the gluten; instead, the dough is mixed and left to stand. While it rests, the enzymes develop the gluten – less effort for a better structure and flavour!
Val
Forum Legend
I woke up at 7a.m. and haven't had any breakfast yet. Right now i would like to have a couple of these green falafels (image from Pinterest).
Or these collard wraps (image from avocadopesto.com).
Or these collard wraps (image from avocadopesto.com).
Val
Forum Legend
This is funny: i used to hate any cumin as a kid, but when we went to Czech republic in 1993, i had to get used to it, because it was everywhere! I mean, of course, i was not vegan then, moreover, i had to eat what i was given (and Czech cuisine is sometimes very hard to digest). Cumin was in restaurant foods that they had ordered for our group for the whole week (or more), but(!) even when i managed to buy some food in grocers that i met on my way,- everything contained cumin too! I remember it distinctively - eating sauerkraut and bread with tons of cumin. One day i found myself in the bakery with plenty of varieties of bread, and i didn't find any bread without cumin! Eventually, in a week, i got used to it, because i needed to survive. I even brought a loaf of that bread home. My parents were spitting, as it was a ridiculous thing for soviet people - bread with cumin.Green falafel (minus any cumin) look like something that I'd really enjoy !
I really enjoy savoury food for breakfast, especially pizza or tortilla wraps.
And then, as an adult, if i accidentally saw a pail of sauerkraut with cumin, i was getting it, because i found some kind of pleasure in this taste. But still, cumin is not a thing that i would like to eat on a daily basis.
