SummerRain
I dreamed that God would be forgiving.
I have about several different chilli recipes I use... One has butternut squash, ginger and lemon juice, one has cocoa and cumin seeds, one has balsamic vinegar and smoked paprika and is done in the oven with the vegetables roasted first (my mums), one is more vegetable-based, one more bean based, one more mince based.
I don't know, there are so many different ways to make chilli, I like them all, but they don't all work together in the same pot (and besides, why have one dish when you can have five?). They all have onion, garlic, chilli and cumin, often corriander, sometimes paprika, sometimes cinnamon (I can't remember which are all which now...). They all have beans, bell pepper, tin of tomatoes, tomato puree. Sometimes mushrooms. Sometimes sweetcorn.
Anyway, if I had to pick, I think I'd go for onion, garlic, chilli, cumin, smoked paprika and cocoa, maybe cinnamon for spices. Faux mince, kidney beans, bell peppers. I think that kind of recipe is more like what people expect from chilli, but tasty too. But I love butternut squash/ginger/lemon juice/vegetables too, but I don't think it's what people associate with chilli so much so maybe not so good for a competition.
I don't know, there are so many different ways to make chilli, I like them all, but they don't all work together in the same pot (and besides, why have one dish when you can have five?). They all have onion, garlic, chilli and cumin, often corriander, sometimes paprika, sometimes cinnamon (I can't remember which are all which now...). They all have beans, bell pepper, tin of tomatoes, tomato puree. Sometimes mushrooms. Sometimes sweetcorn.
Anyway, if I had to pick, I think I'd go for onion, garlic, chilli, cumin, smoked paprika and cocoa, maybe cinnamon for spices. Faux mince, kidney beans, bell peppers. I think that kind of recipe is more like what people expect from chilli, but tasty too. But I love butternut squash/ginger/lemon juice/vegetables too, but I don't think it's what people associate with chilli so much so maybe not so good for a competition.