Soy curls are basically a dehydrated meat substitute, also known as TVP, or textured vegetable protein. All you have to do is add water to them and they swell to twice as big (1/2 cup dry becomes 1 cup rehydrated). As it just so happens, today I found a website that sells their own and ordered their sampler pack that has 12 different types.
https://www.motherearthproducts.com...merce.Product&ProductID=11517&CategoryID=1599
Let me know how those are, they look interesting, might be helpful for cooking while camping also.
No problem! Let us know how they turn out. If they're good I might have to pick some up.
Soy curls are basically a dehydrated meat substitute, also known as TVP, or textured vegetable protein. All you have to do is add water to them and they swell to twice as big (1/2 cup dry becomes 1 cup rehydrated). As it just so happens, today I found a website that sells their own and ordered their sampler pack that has 12 different types.
https://www.motherearthproducts.com...merce.Product&ProductID=11517&CategoryID=1599
Ah it's the same as TVP? Cool! We use the granules all the time. I'm not sure I'd like the texture in bigger chunks but I'd be willing to try it.
Soy curls are basically a dehydrated meat substitute, also known as TVP, or textured vegetable protein. All you have to do is add water to them and they swell to twice as big (1/2 cup dry becomes 1 cup rehydrated). As it just so happens, today I found a website that sells their own and ordered their sampler pack that has 12 different types.
https://www.motherearthproducts.com...merce.Product&ProductID=11517&CategoryID=1599
Oh oh oh! I may have to try that. I've really been wanting tacos or sloppy joes lately. I used to use Morningstar Farms crumbles or Boca crumbles but they are kinda pricey even when you get them on sale. I wonder if the soy curls are better for you than the MS Farms or Boca?
My friend and I tried them years ago. They are extremely bland. And the texture, I found, was weird, even rehydrated and seasoned. She thought the same.