I just made a couple and do not like them. The Beyond Italian sausage is not like the links- it has a gritty weird texture and altered tasteOh yeah! I just got these, and as much as I want to try them I have other stuff to eat. They were $5.99, so they'd have to be really really good to buy more. But they may be
If it weren't for the leftover pizza.....
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You liked the parm?I forgot to mention that when I was there last week, they didn’t have any vegan Parmesan shreds. I’m almost out. *sad face*
I’m eating one of these now. I have one left. *sad face* I think they are so good! I was going to try the chocolate cookie ones but I wonder if I shouldn’t bother since I like these so much.@PTree15 is it these? I bought them today. I really like them lol.
I hope they still have them next time I go. Definitely a repeat buy for me. I might try the chocolate cookie ones but I love vanilla.
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yes…I find it very similar to the follow your heart one that I can get in Big Y but it’s more expensive. Luckily I bought two from Aldi my trip prior so it lasted me awhile.You liked the parm?
Mine had the blue and the feta for 1.99 but I didn't see any parm
I'm trying to make mine last more than two weeks, haha! I have two left. I'm enjoying them as well. I may pop back to Aldi and pick up a few more before they are out for the season.I’m eating one of these now. I have one left. *sad face* I think they are so good! I was going to try the chocolate cookie ones but I wonder if I shouldn’t bother since I like these so much.
I found my son left me a choco ice cream cookie and it really tasted much better this time. I think I need like 3 times trying a new food before I make a decisionI'm trying to make mine last more than two weeks, haha! I have two left. I'm enjoying them as well. I may pop back to Aldi and pick up a few more before they are out for the season.
I'm the opposite in that I (think) like something initially but then don't the second or third time in.I found my son left me a choco ice cream cookie and it really tasted much better this time. I think I need like 3 times trying a new food before I make a decision
I agree!I bought Aldi new BBQ sauce- Georgia Peach. It's just a hint of spicy, and can definitely taste the peachy. It's sweet. Sugar though, no corn syrup
I'm such sucker for buying condiments. I'm well aware how easy it is to make them, but unless you prep it ahead of time they're just an additional fuss I'd rather not have when I'm making things.
It was $2.99 for a 20 oz bottle. Their Texas BBQ is still my favorite
Yep, the first one I tried, I was like, they're OK, but the second one was much better.I found my son left me a choco ice cream cookie and it really tasted much better this time. I think I need like 3 times trying a new food before I make a decision
I bought Aldi new BBQ sauce- Georgia Peach. It's just a hint of spicy, and can definitely taste the peachy. It's sweet. Sugar though, no corn syrup
I'm such sucker for buying condiments. I'm well aware how easy it is to make them, but unless you prep it ahead of time they're just an additional fuss I'd rather not have when I'm making things.
It was $2.99 for a 20 oz bottle. Their Texas BBQ is still my favorite
Me, too. I have like a million sauces and spices at home.I'm such sucker for buying condiments. I'm well aware how easy it is to make them, but unless you prep it ahead of time they're just an additional fuss I'd rather not have when I'm making things.
Oh, interesting on the pronunciation…I definitely do not say Uldi!I just watched a YT video on Aldi in the UK. I need to try the local Aldi store again. I really liked the mock fish products we tried.
The Youtuber mentioned something I have noticed, that people from the US pronounce it as "Uldi" rather than how we say it.
That is different! Everyone I know says Awl-dee here in US.I say "Al-dee" like "a" for apple.
Thanks for the heads up. I often don’t “recheck” ingredients when I’ve already done so with certain items.For anyone that got familiar with Specialy Selections Belgium Dark chocolate chunks being good vegan chocolate chunks---they now list milk-butterfat- as an ingredient
Aldi is terrible for changing ingredients without warning, as well as having regional ingredients.The packaging always remains the sameThanks for the heads up. I often don’t “recheck” ingredients when I’ve already done so with certain items.