I have been craving cornbread. I think I will make some today. I can have it with pasta e fagiole.I have been on a cornbread kick all winter, so that's what I baked today.
I love arugula! Your pecans sound delicious.We have lots of arugula in our garden and I've been making lots of arugula salads lately. Last night I made some candied pecans to throw in and they were delicious! 1/4 cup coconut sugar, 1/4 cup pecans, 2Tbsp water, 1/4tsp cinnamon and a 1/4 tsp salt. Simmered it all together for about 15mins and oh so yummy!
I love arugula! Your pecans sound delicious.
Wow, impressive!
That is bakery worthy! Well done, shyvas.
That is bakery worthy! Well done, shyvas.![]()
Wow, impressive!![]()
I'm in!!I'm taking orders if you wish. My new job and oh yes it's vegan.![]()
That is beautifully done!!
Do you ship internationally?
And here I was so proud of my four cups of dried beans that I cooked overnight in the crock pot. lol
Emma JC