I just made the most delicious pasta: I had some onions tomato and garlic chopped up in the fridge, so I threw them in a pan with a handful of pine nuts. Then I added a handful of frozen peas, and tore in some baby spinach leaves. I added some basil paste, then to make it a 'sauce', I added a few spoonfuls of some leftover jarred marinara sauce. So easy and delicious.