Whatcha Eatin ? - 2018

Status
Not open for further replies.
Salad of tomatoes, raw beets and raw cauliflower with oil-free citrus dressing and apple cider vinegar;
Marinated yuba;
Prunes, mandarin oranges, kumquats, cashews, kuraga and rakhat-lokum of different kinds.:lick:
 
  • Like
Reactions: PTree15
Black soup of peas, green beans, corn, red beans, shredded cabbage, cayenne salsa, yeast seasoning, sumac, black cumin flour and flaxseed flour;
Jerusalem hummus on "veggie" bread;
Gurian-style cabbage;
Korean-style yuba;
Home-made pickled cuckes;
Pickled jalapeños;
Marshwort drench liquor;
Prunes; uzbekh kuraga;
White soy coconut chocolate.:p
 
  • Like
Reactions: PTree15
A wholemeal wrap filled with spicy mushrooms & kidney beans plus avocado & bit of grated vegan cheese.
 
  • Like
Reactions: Val
I am going to have a vegan sausage grinder with sauerkraut, onions and mustard.
 
  • Like
Reactions: Val
Chik'n patty with spicy vegan mayo, roasted Brussels sprouts, spinach salad with Italian dressing, and a slice of Italian bread with Earth Balance. Also, a glass of red wine.
 
  • Like
Reactions: Val
A hummus sandwich with red onions, olives, pickles and spinach; a handful of potato chips.
 
  • Like
Reactions: Val
I finished off the Rice Krispies treats, thank goodness! I need to get the junk food gone, baby, gone!
 
  • Like
Reactions: hungryraccoon
Oh, I had a big chopped salad for lunch. My body is actually craving, light healthy food. I’m glad to get back to better eating and out of this holiday food mode I’ve been in.
 
  • Like
Reactions: PTree15 and Val
Hummus and celery. I'm still in holiday junk food mode, haha. But I have been craving salads, which I've had twice in the past couple of days. The supply of junk is almost gone, though, which is good.
 
  • Like
Reactions: Val and KLS52
A Christmas gift. They are amazing. Even better than Almond Joy.
5AFFC6B0-79E8-41EB-84DB-B1310A03E224.jpeg
 
  • Like
Reactions: Val
Status
Not open for further replies.