Whatcha Eatin ? - 2018

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Plain soya yoghurt with apple & cinnamon granola, plus a lotus biscuit crushed in.
 
Almond milk toffee nut latte with kallo organic Belgian dark chocolate rice cake thins. SO YUMMY.
 
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Almond milk toffee nut latte with kallo organic Belgian dark chocolate rice cake thins. SO YUMMY.
That sounds awesome! I don't think I've ever had rice cake thins, but they sound great.

I am having hot chocolate (our very own Trinity's recipe: a mug of rice milk (I used almond milk), a heaping teaspoon of cocoa and 2 teaspoons of maple syrup) after shoveling my car out of 10 inches of snow. :)
 
That sounds awesome! I don't think I've ever had rice cake thins, but they sound great.

I am having hot chocolate (our very own Trinity's recipe: a mug of rice milk (I used almond milk), a heaping teaspoon of cocoa and 2 teaspoons of maple syrup) after shoveling my car out of 10 inches of snow. :)

I've never had them before today either. Really tasty though :D

Thinking of making this hot choc later but with agave nectar instead maybe.
 
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Oh, I forgot, it also has a dash of vanilla. :)
I think it would be great with agave as well.
 
I had a ww toasted sandwich with slices of cheatin, French mustard and vegan cheddar - yesterday's lunch.
Today I made a banana & strawberry smoothie with almond milk and soya protein.
 
Vegetable soup with a piece of Italian bread.
 
A hot toasted ww sandwich made with cheatin bacon, vegan cheddar and French mustard.

A slice of warm apple pie and vegan cream.
 
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