Sauteed zucchini and diced avocado with nutritional yeast, garlic powder and hot sauce for an easy dinner. I blended a frozen banana, peanut butter and some cocoa powder into soft-serve for dessert.
I took a scoop of store-bought vanilla soy ice cream (Trader Joe's) blended it together with some frozen peaches and a little chai masala. Tastes like peach cobbler a la mode.
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