I had a protein shake.
It was so bad. The texture made me gag. I need to find a way to make it palatable, as I have a whole huge tub to get through.
But on the bright side it was pretty filling, and it upped my daily protein intake significantly (which is what it's meant to do, so...)
Also, roller derby was ace tonight. I had my first session learning how to come at someone for a hit, which was equal parts terrifying and awesome. The coach said she had a feeling that once I learn how to build momentum, I'm going to be terrifying
I buy Jarrow's soya isolate protein. I always add fruit, vegetables, seeds and use a Ninja to make a protein smoothie. Before having a Ninja, I used a standard fp. You could also use a blender stick or a blender to mix the ingredients. I also find that using frozen fruit and/or frozen non dairy milk makes gives it a very thick smooth consistency.
I've also got a soya isolate powder (although it's a different make). I used a blender, and put it into a post-workout smoothie I usually have of banana, peanut butter, cocoa powder, and soy milk. But it was so powdery in texture, and had a really odd taste. I'm not so fussed about making it thick, thick takes longer to drink
I'm going to try it with some frozen fruit and yogurt next I think.
I keep frozen fruit ready, usually mixed berries, and have a splash of orange juice and some banana. I use hemp powder sometimes in there also.I've also got a soya isolate powder (although it's a different make). I used a blender, and put it into a post-workout smoothie I usually have of banana, peanut butter, cocoa powder, and soy milk. But it was so powdery in texture, and had a really odd taste. I'm not so fussed about making it thick, thick takes longer to drink[emoji14]
I'm going to try it with some frozen fruit and yogurt next I think.
I suppose you could use it in small doses... although I don't know how long it would take you to use up the tub if the stuff is really nasty when you use it in any appreciable amount. Since it's a texture issue, you wouldn't be able to mask the taste with something strong-tasting.I had a protein shake.
It was so bad. The texture made me gag. I need to find a way to make it palatable, as I have a whole huge tub to get through.
But on the bright side it was pretty filling, and it upped my daily protein intake significantly (which is what it's meant to do, so...)
Do you have to have it in shake form Aery? I used to add mine into ny morning oats and it wasn't noticeable.
I did find out through trying all different types that soya protein is quite 'powdery' and it does change the texture of things it's added too. The best I found is pea protein which is not noticeable at all (unless you put loads in.)
I suppose you could use it in small doses... although I don't know how long it would take you to use up the tub if the stuff is really nasty when you use it in any appreciable amount. Since it's a texture issue, you wouldn't be able to mask the taste with something strong-tasting.
We have some women's roller-derby teams in my area but I've never seen a match. My Dad taught me how to roller-skate when I was 11, believe it or not: my 6th-grade class was going out roller skating and he went with us.