(quote: Graeme M) Tom, I was asking this question in the context of insects alone. Sentience is hard to prove one way or the other, but it's reasonable to think that organisms that can display adaptive behaviours probably are sentient. I'm not sure just how much insects can vary behaviours in response to novel situations; my guess is not that much really. However, I was more curious about how vegans view the inherent moral value of comparable creatures (in this case, insects).(/quote)
I somewhat addressed this above (my "sliding scale" statement).
To an extent, I was ignorant as I thought veganism was primarily concerned with the harm, suffering and killing of other animals for human purposes. As has been explained here, the problem of commodification and exploitation is the greater ethical concern according to vegan ethical views, so my question is perhaps a bit moot on those grounds. That is, we should worry more about the farming of insects for food than the killing of insects to grow food.
In terms of harm, my point was that when we compare sentient insects killed to grow crops with insects killed to eat directly, we have a pretty level playing field. I felt that we should take the path with the least harm and on the basis of what evidence I could find it was probably better to eat ethically farmed crickets. I still think that is true.
Again, I'm not seeing a "pretty level playing field". In the absence of precise quantified insect mortality data, my natural inclination is to assume that intentionally killing and eating insects will cause a higher death toll than killing them in the course of other activities. I can't, for the life of me, figure out where this "data" will come from- since people generally give insects no thought whatsoever, unless said insects are being "pests"- and then the humans are intent only on eliminating the bugs.
I remain a little unclear as to just what extent typical vegans give weight to animal suffering and deaths, if exploitation is the main concern. Does farming of itself outweigh moral concern about animal suffering and death? I'm not clear about that. Many vegans argue against eating oysters on the basis they are living animals, so a vegan wouldn't go and crack open an oyster and eat it. Those are free living animals so the problem of exploitation doesn't seem to raise its head. Yet those same vegans would eat plants that are grown in systems in which millions of free living animals at least as sentient as oysters are killed.
WHOA- say what? How does the problem of exploitation not raise its head when an animal is being killed and eaten, whether the animal is free-living or not? I don't think I'm clear on how you're defining "exploitation" just above. I define it as "intentionally causing distress or death to an animal in the course of getting some sort of benefit from that animal". Granted, insects being killed in a crop field might not be "exploited" in my definition- but they are being harmed, since the land they're living on would not be periodically devastated by machinery- and to reiterate, I'm not making light of this. I was looking for data about this topic and once found an article that stated field mice weren't killed directly by farm machinery that often- they ran out of the way- but after the harvest, when their cover was suddenly removed and they were in plain sight to any passing raptor, fox, or cat, it was flat-out slaughter. (I think I still have the reference someplace.)
In fact, as best I can see, it makes much better moral sense to catch your own oysters or fish or hunt your own deer than to buy commercially grown plant foods. Unless of course we have some good grounds for valuing the life of one deer over the lives of thousands of insects. In the end, this thread opened my eyes to the problem of exploitation/commodification as an element of vegan ethics, but I remain confused about why the moral calculus ignores insect deaths in crops when other choices seem less harmful. It seems to boil down to the fact that the original vegan society just made it the case that vegans don't eat animals.
Again: I am not seeing this. If I have to choose, I value deer over insects partly because there is far more evidence for a deer's sentience as opposed to an insect's (specifically, a deer's brain has a cortex; insects have cerebral ganglia)- and, yes, partly because I know from experience that it is almost immeasurably more difficult to avoid killing insects unintentionally than to avoid killing mammals.
Consider this hypothetical, entirely-imaginary, and kinda silly scenario: You're driving a car. A human, dog, deer, or whomever suddenly jumps out in front of you- and freezes in terror. You have time to turn the steering wheel and run off the road into some tall grass, coming safely to a stop- BUT- you
know there are animals, and maybe humans, unseen in that tall grass. So you run over the hapless being in the road. Does this seem logical to you?
ETA: GRRR. ARGH. I somehow messed up my attempt to quote you at the beginnng of this post, although the rest of the quotes are intact. But I think the meaning is still clear.
ETA Again: If we're going to consider animal deaths caused by raising crops for human consumption, shouldn't we also consider animals killed incidentally in the production of fodder for the animals? We
might logically ignore this in the case of grass-fed animals, but grass-fed appears not to be the norm. When I see meat advertized as "grass-fed", I'm assuming that this is meant to imply that this is not the norm- otherwise why would it be mentioned?