Whatcha Eatin ? - 2018

[KLS52]

Vegetable broth with rice and two cookies.

 

[shyvas]

A sandwich made with granary loaf, nut roast, French mustard, spread, avocados and gem lettuce. I got it right this time.

A pot of Earl Grey tea with soya milk/stevia.

Sticky toffee pudding with soya cream.

 

[KLS52]

 

[Naturebound1]

 

[Moll Flanders]

I made a very healthy curried red lentil, carrot and potato soup for lunch.

 

[shyvas]

A very late lunch (or afternoon tea) today. A sandwich plus a pot of Earl Grey tea with soya milk/stevia. A chocolate bar.

 

[PTree15]

A vegan date bar. A friend sent me a beautiful box of homemade vegan baked goods for Christmas. There are the date bars, a mini pumpkin bread, peanut butter balls, thumbprint cookies, chocolate chip bars and molasses cookies. It looked like it came from a bakery. I should have taken a picture, but I just dug right in, hehe. I'm such a lucky woman!

 

[shyvas]

I'm having a pot of Early Grey tea (loose leaf) with soya milk and stevia. I had a brunch so am skipping lunch.
I'm going to have some slow cooked Boston style beans and seitan for dinner.

 

[MadamSarcastra]

The last of my holiday leftovers.... just a small plate of green bean casserole, mashed potatoes, & roasted garlic gravy.

 

[MadamSarcastra]

A super-freaking-awesome sauteed veggie sammich with avocado, Go Veggie, & sliced Roma tomato.... OMG, mouthgasm.

 

[shyvas]

A gem lettuce salad with vinaigrette and a sprinkle of yeast flakes.

A mango & spinach smoothie made with linseed, soya cream, water, walnuts and soya protein. Delicious and so filling.

 

[shyvas]

A mug of apple & cinnamon infusion plus a slice of granary baguette with non dairy spread and Marmite.

I think that I'll make a leek & sweet potato soup for dinner as I'm feeling a bit under the weather.

 

[PTree15]

A mug of apple & cinnamon infusion plus a slice of granary baguette with non dairy spread and Marmite.

I think that I'll make a leek & sweet potato soup for dinner as I'm feeling a bit under the weather.

I hope you feel better, shyvas. It's a dreary day today, so I am making soup for dinner as well.

 

[PTree15]

Oh, and I'm eating an orange.

 

[silva]

Oh, and I'm eating an orange.

Oh, I just had a cara cara orange! I have to buy some good regular navels

 

[silva]

A mug of apple & cinnamon infusion plus a slice of granary baguette with non dairy spread and Marmite.

I think that I'll make a leek & sweet potato soup for dinner as I'm feeling a bit under the weather.

Dang. I think you and your 'apple & cinnamon infusion' is what got me to buy apple cinnamon rooibos. '& infusion' is so much more delicious!
I love your food language! "Granary baguette", "Lancashire seitan sausage links"

 

[shyvas]

Dang. I think you and your 'apple & cinnamon infusion' is what got me to buy apple cinnamon rooibos. '& infusion' is so much more delicious!
I love your food language! "Granary baguette", "Lancashire seitan sausage links"

Yes, the British English is quite different when it comes to food and recipes. I also love fruit infusions as they are really tastier and healthier than drinking caffeine all day long.

I had more leftover Boston baked beans with a huge slice of granary baguette and non dairy spread. I can't believe how many meals I go out of the 1/2 pack of beans.

 

[shyvas]

More leftover Boston baked beans with seitan sausage plus a hot non dairy buttered granary toast.

 

[Val]

Basmati rice with baked eggplants, pickles and korean-style cabbage.

 

[shyvas]

Afternoon tea; a pot of Earl Grey tea with soya milk plus stevia. A couple of warm, freshly baked rock cakes. I made them with a blend of ground almonds, lupino, soya and whole-wheat flour.