Whatcha Eatin?

going to make my smoothie/dog's breakfast/melange oatmeal this morning so that I have the strength to hit the grocery store, I used to love grocery shopping and now it is just a chore, a chore where if you're not careful you can catch a horrid virus.... grrrr.... oh well, I have it down to about every 2 weeks now so that is much better than when I was stocking up

so will enjoy my rolled oats with wakame, dates, mixed berries, peanut butter powder, greens powder, turmeric, cayenne, pinch of salt, ground flax, hemp seed, banana, cinnamon, almond milk and vitamin c/zinz powder (takes me as long to type it as to make it) :rolleyes:

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
 
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Is that Wicked cake ? Sounds nice. Bosh also do a nice lemon cake. :)

Ocado sell GG heart palms. They aren't too bad when you add them to a salad. I've never eaten them raw, but my pal who lives downstairs
said that they taste so much better which isn't unusual.
It's called Love something from Tesco. Yes, I like that lemon cake too.

I just managed to get a Tesco order for tomorrow night at 11 as that was the only slot free. I ordered some vegan lemon cupcakes.

I did get hearts of palm too.
 
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It's called Love something from Tesco. Yes, I like that lemon cake too.

I just managed to get a Tesco order for tomorrow night at 11 as that was the only slot free. I ordered some vegan lemon cupcakes.

I did get hearts of palm too.

Is that a 11 pm delivery?

Great. :up: Let us know what you think of the heart palms. Tesco have tons of plant based food and I did my main shopping there when
I was in Hove. Moreover, they had a free used book stand and I picked up a few books whilst I was shopping.

Are these the ones ?

 
A bowl of Tuscan style bean & vegetable soup with a sprinkle of smoked paprika/yeast flakes and a drizzle of evo.
A white cabbage slaw with walnuts/pumkin/chia seeds, vinaigrette and yeast flakes.
Coconut milk yogurt/stevia
A mixed fruit infusion
 
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I'm off for the day as I'm pet sitting a baby boy (doggie) and have prepared lunch to take with me.
I'm having a red/white cabbage slaw with pumpkin seeds/walnuts/vinaigette/yeast flakes plus crispy thinly
sliced spicy tofu that I have air fried.
A mang coconut pudding
Buckwheat infusion
 
A grated carrot/red/white cabbage slaw with pumpkin/chia seeds/walnuts/creamy Dijon vinaigrette/yeast flakes plus air fired crispy thinly
sliced spicy/smoky tofu slices.
A caramel flavoured almond pudding
Strawberry & elderflower infusion
 
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steel cut oats, split red lentils w/bananas, berries, cranberries, dates, ground flax, hemp seeds, turmeric/pepper, cinnamon, maple syrup and a side of peanut butter on toast

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
 
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A grated carrot/red/white cabbage slaw with pumpkin/chia seeds/walnuts/creamy Dijon vinaigrette/yeast flakes plus air fired crispy thinly
sliced spicy/smoky tofu slices.
A caramel flavoured almond pudding
Strawberry & elderflower infusion
It’s like eating at a restaurant every single day. 😍
 
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I wanted curry after talking about it on here so I made it for lunch. I didn't like that Plant Chef curry sauce either. It was far too sweet and mild. I have half a jar leftover and also leftovers from my lunch. I will have to add curry powder or tikka sauce to the other portion. :fp:
 
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I wanted curry after talking about it on here so I made it for lunch. I didn't like that Plant Chef curry sauce either. It was far too sweet and mild. I have half a jar leftover and also leftovers from my lunch. I will have to add curry powder or tikka sauce to the other portion. :fp:

Why don't you make your own curry? :)