Whatcha Eatin?

[shyvas]

Buckwheat, leek & mushroom risotto with extra grated Nurishh cheese/a sprinkle of yeast flakes plus a drizzle of pumpkin seed oil.
A slice of tofu bake.
Fresh fruit and Alpro Skyr yogurt/stevia.
A mug of fennel infusion.

 

[Emma JC]

noodley, veggie, curly soup today

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[shyvas]

Bircher muesli with pumpkin/chia seeds/almonds/blueberries & stevia.

 

[KLS52]

Oatmeal. I had to freeze half of the artisan bread lol.

 

[shyvas]

A bowl of mole style chilli topped with melted Nurishh cheese/diced avocados/a sprinkle of Tajin.
An orange
A cup of black coffee/stevia

 

[Raven]

I had toast and grapefruit juice for brunch and I'm about to have a fruit salad with strawberry yoghurt on top.

 

[Emma JC]

back to oatmeal today

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[shyvas]

A slice of tofu bake with some roasted red peppers/yeast flakes.
French press with soya milk/cream/stevia

 

[shyvas]

More leftover mole style bean & sp chilli with melted Nurishh/diced avocados/Tajin.
A couple of slices or ww artisan bread/spread.
An orange.
A cup of coffee.

 

[Raven]

I had a blueberry, banana and soya milk smoothie and then some crisps.

 

[Emma JC]

soupy noodles, curls, veggies

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[Raven]

I'm going to make a sandwich with the Wicked Kitchen Meat Free Chicken Style Slices.

 

[KLS52]

I finished the last of my lasagna and eggplant parm from 3 girls. I’m saving the soy curls stir fry for dinner.

 

[Tom L.]

Breakfast was rolled oats, a Blood Orange (is that vegan?...), and a big handful of unsalted roasted peanuts.

 

[KLS52]

soupy noodles, curls, veggies

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

Don’t you mean noodley soup?

 

[silva]

I usually balk and never buy food I feel is overpriced, even for a special thing---but---if I could get my hands on a really good corned beef seitan I would!
Honestly, I only have the memory of how much i enjoyed it. I would only make it once a year, and can't say I recall the taste, but I sure have that memory! It would have to be stringy, and salty and fatty.
Reubens are my favorite with tempeh, so that's taken care of, I'm thinking of the one thing I liked my crock pot for

Any ideas in the US?

I had a grapefruit and the remainder of tortilla chips that were all broken up

 

[KLS52]

Breakfast…beans on toast! Yum!

 

[shyvas]

Leftovers with a red cabbage slaw/vinaigrette.
A chocolate fudge bar.

 

[Emma JC]

Don’t you mean noodley soup?

Just checking to see if you were paying attention.

Back to oatmeal today.

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[Raven]

I have bought the plant based Meatless farm chicken to try for lunch. I'm just going to make a salad. I need to go and buy some fresh veg and I have some vegan garlic aioli to go with it.