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Whatcha Eatin?
- Thread starter shyvas
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SapphireLightning
Forum Legend
Just had some home made Shepard's pie I made for my work lunches for this week. Or maybe I should call it gardener's pie, considering the ingredients I used...
Val
Forum Legend
SapphireLightning
Forum Legend
Aaaand? What ingredients did you use?
First I brush-cleaned 2 medium potatoes, and put them in the microwave oven on a plate for 10-15 minutes until a fork could go in easily to the center. (put a few holes in the taters first to let the steam out).
Then let them cool for a few minutes so you can cut them up (so the skins don't form one big mass of skin) then mash them. (I added spices, a little EVOO and some soy milk. Oh and dont forget the nooch!!!).
Then in my 6 qt crock pot I poured in one bag of morning star vegan crumbles (yeah I was feeling lazy and didnt want to make lentils or my own seitan for it), added some spices and a drizzle of canola oil and a few tbs of water and stired it up.
Then open and drain 2 cans of corn and place that on top of the crumbles layer.
Then add the mashed potatoes on top of that.
Cook on high in crockpot for 2-3 hours or until cooked in the middle, then add a bag of daiya pepperjack vegan cheese to it (again, it was a lazy meal. Honest!) and recover.
After 20 minutes, unplug crockpot and allow the meal to sit for atleast 30 minutes to set up a bit.
Yeah I know, 3 hours seems short for this in a crockpot, but it is just to cook together already cooked/processed ingredients...
Edit: Almost forgot, I threw in a handful of onion and bell pepper slices from a freezer bag in with the crumbles, turned out really yummie. Also fits the "I was feeling lazy" motif
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Val
Forum Legend
Wow! Thank you for the feedback!First I brush-cleaned 2 medium potatoes, and put them in the microwave oven on a plate for 10-15 minutes until a fork could go in easily to the center. (put a few holes in the taters first to let the steam out).
Then let them cool for a few minutes so you can cut them up (so the skins don't form one big mass of skin) then mash them. (I added spices, a little EVOO and some soy milk. Oh and dont forget the nooch!!!).
Then in my 6 qt crock pot I poured in one bag of morning star vegan crumbles (yeah I was feeling lazy and didnt want to make lentils or my own seitan for it), added some spices and a drizzle of canola oil and a few tbs of water and stired it up.
Then open and drain 2 cans of corn and place that on top of the crumbles layer.
Then add the mashed potatoes on top of that.
Cook on high in crockpot for 2-3 hours or until cooked in the middle, then add a bag of daiya pepperjack vegan cheese to it (again, it was a lazy meal. Honest!) and recover.
After 20 minutes, unplug crockpot and allow the meal to sit for atleast 30 minutes to set up a bit.
Yeah I know, 3 hours seems short for this in a crockpot, but it is just to cook together already cooked/processed ingredients...
Edit: Almost forgot, I threw in a handful of onion and bell pepper slices from a freezer bag in with the crumbles, turned out really yummie. Also fits the "I was feeling lazy" motif
I appreciate it a lot. Have already saved the recipe.
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A bowl of berries, ground linseed, pumpkin seeds, chopped almonds with soya milk.
Strong coffee with soya milk/cream/stevia.
Strong coffee with soya milk/cream/stevia.
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Sliced seitan with mayonnaise and red cabbage slaw.
Cherry & hibiscus infusion.
Cherry & hibiscus infusion.
Val
Forum Legend
A salad of swiss chard, red beans and farro with Georgian Satzebeli sauce and apple cider vinegar;
Pickled yuba;
Georgian-style cabbage;
Kiwies, prunes, mandarins and Gala apples.
Pickled yuba;
Georgian-style cabbage;
Kiwies, prunes, mandarins and Gala apples.
Lentil, chickpea and spinach curry with wholegrain rice. Lovely!
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A few green olives plus a cup of coffee.
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Coconut ice cream but sadly I didn't like the chocolate chips.
I really prefer plain ice cream without chunks and chips.
I really prefer plain ice cream without chunks and chips.
I like it mostly plain, too, but I do like (vegan) caramel swirls and a few nuts once in a while. Small chips of chocolate are OK.Coconut ice cream but sadly I didn't like the chocolate chips.
I really prefer plain ice cream without chunks and chips.
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I like it mostly plain, too, but I do like (vegan) caramel swirls and a few nuts once in a while. Small chips of chocolate are OK.
Same here as caramel is my favourite sweet especially with either ice cream or chocolate. I actually didn't realise that the ice cream
contained chocolate chips when I bought it.
I'm feeling slightly squeamish and have a slight indigestion.
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Chryssie
Internet Junkie
Publix had these buy one get one free. Too expensive to buy unless on this deal but so amazing!
