A salad of boiled red beans, Azeri pink tomatoes and thinly shredded kapusta with pickle juice and seasoning, which is called "Seasoning for meat" (quite a tasty one though);
Pickles;
Local apples;
Cashews and Iranian dates;
Dried mango;
...Plus boiled sage.
In the evening, i'll be devouring mung bean noodles, like i frequently do. While my blocky carcass is not very friendly to pasta in general,- mung bean noodles are highly appreciated by my stomach and everything... because it's not pasta, after all...