I'm going to have houmous and oatcakes with carrot sticks, tomatoes and olives.
Whatcha Eatin?
- Thread starter shyvas
- Start date
I just had an Aldi chik'n patty sandwich on toasted sourdough with mayo, lettuce, onions, tomatoes and pickles and some tortilla chips.
I have some TJ's tater tots in the toaster oven. I wonder how old they are? 
Need to get some bread and lettuce for turky seitan sandwiches!
Need to get some bread and lettuce for turky seitan sandwiches!
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Whole wheat penne with veggie mince/courgette/black olive sauce plus a sprinkle of lemon salt/garlic granules and a huge drizzle of evo plus a spoon of pasta water.
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instead of the regular alio olio tonight, we are putting a tapenade spin on it - sundried tomatoes soaked in boiling water, raw onion, kalamata olives, capers and some of their juice, whizzed up and will be added to the usual onions, garlic, greens etc - technically a tapenade is raw but this will be cooked slightly before being added to the pasta - a sort of sundried tomato pesto.... kinda sorta - so tired and so hungry and thankfully it is my honey's night to cook (went out for groceries late this aft ((very very hot here again)) and so very tired from that)
Emma JC
Emma JC
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HappyRoxy
Forum Legend
I just had a cup of tea with almond milk, a handful of raw almonds and some dried apple.
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Courgettes fritters with an avocado salad plus a kind of sour cream made with tofu.
A doughnut peach.
A glass of tequila flavoured weak shandy.
A doughnut peach.
A glass of tequila flavoured weak shandy.
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Sliced seitan, green olives, cooked cold spinach, sliced avocados with a drizzle of evo and yeast flakes.
Alpro coconut yogurt & blueberries.
A glass of tequila (weak) shandy.
Alpro coconut yogurt & blueberries.
A glass of tequila (weak) shandy.
Just had some sweetened almond milk with a 1/4 teasp each tumeric/pepper, cinnamon and a teaspoon of cocoa, frothed and heated. Not too bad
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A salad ; avocado, peeled diced tomato, batavia, parsley with vinaigrette/yeast flakes.
Leftover white aubergine/tofu/black olive/tomato stew served cold.
Leftover white aubergine/tofu/black olive/tomato stew served cold.
I've been healthy today. I had crumpets with a glass of plant milk for breakfast. I had Quorn with a stir fry for lunch, sugar snap peas, broccoli, carrots, pak choi, baby corn and red onion.
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A romaine & avocado salad with vinaigrette/yeast flakes/walnuts.
Leftover white aubergine & tofu stew.
Fresh fruit.
A glass of weak tequila shandy.
Leftover white aubergine & tofu stew.
Fresh fruit.
A glass of weak tequila shandy.
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A slice of pizza plus a glass of chilled chardonnay.
Turki seitan slices on pumpernickle with tomato and dijon mustard
