Whatcha Eatin?

[shyvas]

A few tortilla chips with guac.
A Sainsbury's Lincolnshire style banger with steamed courgettes with evo.

 

[shyvas]

A Nakd bar - peanut butter.

 

[PTree15]

I am having a total kid-type lunch today: Peanut butter and banana sandwich on Italian bread, a handful of potato chips and a big glass of almond milk.

 

[shyvas]

A frankfurter plus a few slices of avocado.

 

[shyvas]

A pasta salad ; leftover ww gnocchetti, steamed broccoli, black olives, diced peeled tomatoes, fennel, avocado, diced smoked tofu (tastes awful but a friend gave it to me) vinaigrette/yeast flakes.
Raspberries & coconut Alpro yogurt.

 

[shyvas]

A glass of iced coffee with soya milk/stevia.

 

[thinman]

Just had a juicy local peach, lots of Ontario peaches right now, buy by the basket.

 

[shyvas]

A ww gnoccetti and vegetable salad with diced frankerts/vinaigrette/yeast flakes.
Raspberries with Alpro coconut yogurt.

 

[PTree15]

A salad topped with kidney beans and pasta salad.

 

[Urban Gardener]

Take a fresh vegetable leaf and smear peanut butter all over one side. Roll. Consume.

 

[thinman]

We often have salads with mixed bean but I think I prefer chickpeas now. My fave salad is German style cucumber salad, once at a pot-luck someone made it, love it! I sometimes make it at home.

 

[KLS52]

A non dairy Dilly bar from Dairy Queen.

 

[PTree15]

A non dairy Dilly bar from Dairy Queen.

Are they good? I'm tempted to try them.

 

[KLS52]

Are they good? I'm tempted to try them.

Honestly just so so. If I was on the road and wanted something I would buy it but they are not as good as any of the non dairy bars you can buy in the supermarket like so delicious or magnum.

 

[Urban Gardener]

I just had some plain pasta with whole cloves of garlic and olive oil. So incredibly good. And I feel really good after eating it. Something about the garlic and the olive oil.

 

[silva]

a clementine and frankn'weenie. I made baked beans and thin sliced an Aldi hot dog. I don't normally like hot dogs, but this was really good!

 

[shyvas]

A coconut pie Lara bar. So much tastier compared to Nak'd Bars.

 

[PTree15]

A salad topped with kidney beans and pasta salad.

This again. I added pickles and olives and some vegan cheese. Delicious.

 

[Urban Gardener]

A bowl of raw tofu with maple syrup and soy sauce.

 

[Emma JC]

I just watched a Cheap Lazy Vegan video from a few days ago where she made 5 x 5 minute meals - in one of them she used couscous and it made me remember that I bought a bag of couscouse back in March when I was doing covid shopping - I had forgotten about it and it is so so simple to prepare - boil the kettle and pour the water over it, let sit while you make the rest - I also put in garlic powder, paprika and some dried chives - then I ripped up some greens, cut up a roma tomato, rinses half a can of brown lentils, mixed it all together and put some soy sauce, rice vinegar, lemon juice and a tiny amount of tahini on top - all done in 5 minutes as she promised and it was so delicious!

Emma JC