LOL! Yes, I am.
I skipped breakfast again today, as I slept really late. I hardly ever can eat right when I get up, so by the time I was hungry, it was lunchtime.
Scrambled tofu Greek style with olives, tomatoes and spinach. Spiced breakfast potatoes with vegan cheese sauce. A spelt biscuit with strawberry jam and coffee.
They've also remodeled my favorite vegetarian diner. It's dope.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.