UK Product Thread

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Lidl GB has announced a groundbreaking plan to have plant-based proteins make up 25% of its total protein sales by 2030, marking an industry first for UK retailers.
To reach this ambitious target, Lidl plans to triple the number of plant-based products it offers. The rollout will begin with an expansion of the retailer’s own-label Vemondo Plant! range, which features 28 new items, including meat substitutes, tofu, ready meals, and dairy alternatives.

Customers will start seeing the new range in stores this month, with a full national launch by January 2025. Affordability will be key, with products like tofu priced at £1.75 and burgers at £1.89.

The supermarket chain has also committed to doubling the share of plant-based dairy alternatives during the same time frame, as part of its broader goal to achieve net-zero emissions by 2050.
 
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White Chocolate Pots

The Coconut Collab, renowned for its naturally sweet, irresistibly creamy coconut-based treats, has today launched two new indulgent vegan desserts


First up, the Choc & Caramel dessert combines rich Belgian dark chocolate with a luscious swirl of caramel, creating a dreamy pairing for chocolate lovers. Priced at £1.50 for a 110g pot, this decadent treat is available at Tesco, Morrisons, and Ocado.

For those who fancy a lighter option, The Coconut Collab introduces its White Choc Pots – velvety white chocolate ganache crafted with creamy coconut. Each 45g pot contains just 115 calories, allowing you to savour a guilt-free moment of bliss.

A set of four is priced at £2.95 and is available from Tesco, Morrisons, and Sainsbury’s. These White Choc Pots provide a tempting alternative to The Coconut Collab’s popular Choc Pots, now the UK’s leading dairy-free dessert.