Supper/Dinner Time! What's on the menu ?

[500channelsurfer]

Tofu and broccolini based pasta with seashell pasta, but the broccolini cooked up too bitter! Should have checked recipes and now know to try blanching first.

 

[Emma JC]

yesterday the site seemed a bit off here and I couldn't post so you get two nights of meals... Tuesday night we had Tasty Bites on rice and last night I had my noodley soy curl soup as I didn't have time for it at lunch time

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[Raven]

I had some crisps and some crackers with houmous about 4 so I'm not that hungry. I might have another snack later instead of dinner.

 

[hungryraccoon]

We had homemade 'chicken' korma with pilau rice. Used Dopsu chicken pieces which were really good!

 

[Emma JC]

I tried something new and weird last night - I love canned breakfast (baked) beans and I love pasta so I decided to combine them...

sauted an onion and jalapeno and mixed them into the beans also, did some spiral pasta and mixed it with the beans/onions/jalapeno and added a sliced Field Roast Mexican sausage

I enjoyed it but don't think I will do it again. My honey refused the pasta and had toast with his beans/sausage although he did try it at the end, he wasn't impressed.

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[PTree15]

I'm going to make boiled dinner tonight: cabbage, carrots and potatoes. Might have some vegan sausage with it or perhaps I will make seitan and slice that up with some mustard.

 

[Raven]

I'm going to make boiled dinner tonight: cabbage, carrots and potatoes. Might have some vegan sausage with it or perhaps I will make seitan and slice that up with some mustard.

Oh yum.

 

[vesper818]

Tonight is veggie-box pasta sauce with fresh linguini and implausible Italian sausage.

 

[Raven]

We watched a film and got a Chinese takeaway. last night All vegan, obviously. Salt and peper tofu, veggies in garlic sauce, chicken balls, spring rolls and chips with curry sauce.

 

[Brian W]

We watched a film and got a Chinese takeaway. last night All vegan, obviously. Salt and peper tofu, veggies in garlic sauce, chicken balls, spring rolls and chips with curry sauce.

I would kill for vegan spring rolls! I have never seen any.

 

[Veganite]

I'm going mushroom foraging today. It's been slim pickings so far this year, but the recent rain should help conditions, hopefully.

I'm hoping to make a mixed mushroom stroganoff tonight. That plan could turn into take-out pizza, depending on how tired I am when I get back. If that's the case I will make the stroganoff tomorrow.

@Brian W

No need to kill Spring rolls aren't too hard to make. They are a little bit labour intensive, but certainly not complicated. There's a plethra of vegan spring roll recipes out there. The wrappers (pastry) should be available in Sweden. If not in the produce section, or the international isle, I would think the frozen section for sure. I really don't know, as I've never been to Sweden. lol.

They are a little bit of prep work, but I love them too. They're well worth the effort in my humble opinion. Now I want spring rolls for dinner.

*

 

[Emma JC]

it was pizza night!!!

used the bread slab pizza base (already sauced) that is made locally and added - lots of mushrooms both chopped and sliced, green onions, green olives, hot n spicy banana pepper rings, pineapple, cheez, garlic powder

side of zucchini slices (raw) with hummus and some potatoes chips

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[PTree15]

I'm having leftover boiled dinner. I ended up having it with the vegan sausage because it was already in the freezer. Today I am determined to make seitan (I'm still under the weather, blah) and will have that with all the delicious veggies.

 

[Brian W]

I'm going mushroom foraging today. It's been slim pickings so far this year, but the recent rain should help conditions, hopefully.

I'm hoping to make a mixed mushroom stroganoff tonight. That plan could turn into take-out pizza, depending on how tired I am when I get back. If that's the case I will make the stroganoff tomorrow.

@Brian W

No need to kill Spring rolls aren't too hard to make. They are a little bit labour intensive, but certainly not complicated. There's a plethra of vegan spring roll recipes out there. The wrappers (pastry) should be available in Sweden. If not in the produce section, or the international isle, I would think the frozen section for sure. I really don't know, as I've never been to Sweden. lol.

They are a little bit of prep work, but I love them too. They're well worth the effort in my humble opinion. Now I want spring rolls for dinner.

*

The only wrappers I know of, I believe contain egg but maybe I haven't looked hard enough.

 

[Brian W]

We're having veggie burgers today because it's quick and easy.

 

[PTree15]

It's (American) football Sunday, so I'm going to make seitan buffalo nuggets and some fries in the air fryer.

 

[shyvas]

Gardein beefless tips stir fried in terayki/garlic/onions/ginger/smoked paprika/lime juice with sauteed
vegetables and sweet potato bake.

Pink grapes and strawberries

 

[Emma JC]

last night was aglio y olio as usual, this time with lots of mushrooms as I bought tons on sale (imperfect but fine), garlic, onion, olives, cherry tomatoes - we love putting the cherry tomatoes in just before serving so they don't smash/break and so are like warm bursts of flavour

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[Nazmus Saqueeb Ashrafi]

Hope everything is well. I had a carrot salad with pistachios and honey. What are some dishes you guys make with carrots?

 

[silva]

A meatless loaf that actually deserves the title of "faux meatloaf"
I really like the texture of jackfruit and vwg in seitan, so I added other things I used in meatloaves and it came out quite similar in taste and texture
I'll post in theseitan thread.