Supper/Dinner Time ! What's on the menu?
- Thread starter sallyomally
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Carrots with a drizzle of evo and a sprinkle of nooch. A slice of leftover leek tart.
An orange for dessert.
An orange for dessert.
hungryraccoon
Forum Legend
I had a big salad with mixed leaves, quinoa, bulgur wheat, avocado, pepper& cherry tomatoes. Plus corn on the cob.
Calliegirl
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- Vegan
Frozen Daiya cheese pizza. Tastes just like the frozen dairy cheese cardboard-like pizza that I miss.
I always liked frozen cardboard pizza! My mom used to get so mad because she always made her own bread and pizza dough and I always preferred anything but what she made. Same with the homemade pasta. I always preferred the boxed kind. Drove her insane.
Calliegirl
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- Jun 4, 2012
- Reaction score
- 5,816
- Lifestyle
- Vegan
I always liked the cardboard pizza. I love instant mashed potatoes too, and prefer them over homemade.
I was a fan of cardboard pizza too.
I also used to like the plastic tasting cheese slices but you can buy a vegan version that tastes almost exactly like them.
I'm making a chickpea curry with rice tonight.
I also used to like the plastic tasting cheese slices but you can buy a vegan version that tastes almost exactly like them.I'm making a chickpea curry with rice tonight.
Pumpkin (golden nugget) and apple soup - inspired by my recipe in the Featured threads section.
Kiwi and orange salad for dessert.
SuicideBlonde
Adorkable rockstar!
Mole style pumpkin ( using the other half) chilli served with yogurt.
Leftover mole style pumpkin chilli(it tastes so much better the following day) served with brown basmati organic rice, a huge dollop of cashew sour cream and tortilla chips.
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GingerFoxx
No effin' whey!
Vegan gumbo, using an approximation of this recipe, served over steamed millet.
SuicideBlonde
Adorkable rockstar!
BBQ, teriyaki, ginger tempeh with veggies over brown rice. I need to cook tempeh more.
Grated carrot salad with raisins, evo/lemon and nooch. Boiled potatoes with non dairy butter and Cornish sea salt.
A persimmon fruit for dessert shared with Shyva.
A persimmon fruit for dessert shared with Shyva.
Leek & sweet potato soup served with a drizzle of pistachio oil and a sprinkle of nooch.
A chocolate brownie for dessert.
Mushroom and soya burger served with boiled potatoes, non dairy butter and a grated carrot salad with evo/lemon, raisins and nooch.
SuicideBlonde
Adorkable rockstar!
I am planning a vegan picadillio. A Cuban dish. I am making mine with tomatoes, red wine, veg chrizo, green olives , peppers, black beans and spices and brown rice. Traditionally, it does not have beans and has raisins and/or capers (and lots of real meat, yuck). It is quite tasty. I might try to write a recipe as I make it today.
GingerFoxx
No effin' whey!
If it turns out passably well, I'd love to see that recipe. I am not familiar with picadillio but now I am intrigued and plan to look it up...
GingerFoxx
No effin' whey!
My dinner was easy and delicious. Whole wheat angel hair pasta, a couple Gardein crispy chicken tenders cut up, diced tomato, a sprinkle of nutritional yeast, basil, salt and pepper.
Earlier I got bored so I made 3 dozen cookies (I know).
Ginger Molasses Cookies
Cashew Oat Thumbprint Cookies (with pumpkin butter filling)
I am having one of the latter with some apple caramel herbal tea for dessert.
Earlier I got bored so I made 3 dozen cookies (I know).
Ginger Molasses Cookies
Cashew Oat Thumbprint Cookies (with pumpkin butter filling)
I am having one of the latter with some apple caramel herbal tea for dessert.
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