A stir-fry with onions, green peppers, broccoli and Gardein beefless tips over brown rice. I think I want it in a ginger sauce.
Supper/Dinner Time ! What's on the menu?
- Thread starter sallyomally
- Start date
- Status
Marinated, roast tofu served with a red cabbage salad seasoned with evo vinaigrette, nooch, raisins and pumpkin seeds plus some stoneground organic bread.
Strawberries for dessert.
Oh...my...goodness...that looks so delicious, shyvas! Well done!
Tx. I made the tofu in the air fryer. It saves so much time and electricity so I use it quite often.
I might have to get one of those. I love how your chips come out as well. That dish looks mouthwatering! It's making me hungry for my lunch, haha.
I try to hold off on eating lunch until 1 or so, so that I'm not ravenous when I get home from work.
I might have to get one of those. I love how your chips come out as well. That dish looks mouthwatering! It's making me hungry for my lunch, haha.
Do you mean the potato chips or the sweet potato ones ? I'm always feeling peckish so I can relate.
I herb.com is selling caftetières on special offer for 99 cts.
I was trying to be all U.K., lol. I mean what I call French fries. Yours look delicious every time you post a picture of them.Do you mean the potato chips or the sweet potato ones ? I'm always feeling peckish so I can relate.
I herb.com is selling caftetières on special offer for 99 cts.
hungryraccoon
Forum Legend
I did realise that you meant chips and not crisps. You are ready to come over to the UK as you master the vocabulary so well.
Lol, sign me up.I did realise that you meant chips and not crisps. You are ready to come over to the UK as you master the vocabulary so well.
Lol, sign me up.
Great. Would you like to join me for afternoon tea at the Ritz in London ?
ledboots
Peace
Calliegirl
Forum Legend
- Joined
- Jun 4, 2012
- Reaction score
- 5,816
- Lifestyle
- Vegan
Gardein fishless filets with vegan tartar sauce, roasted potato wedges and a salad of mixed greens with carrots, cucumbers, green olives, pickles and walnuts topped with Italian dressing.
Aubergine bake made with Tesco's Free From cheddar served with last night's roast, marinated tofu. Free From cheddar tastes far better than Daiya cheddar and has a nice crispy crust when melted.
Apple crumble sundae served with a drizzle of Golden syrup.
A glass of full bodied Bordeaux.
hungryraccoon
Forum Legend
It's the best cheese! Shyvas, your food always looks amazing & your camera quality is so good I want to take it from the screen and eat it.
hungryraccoon
Forum Legend
MadamSarcastra
MadamSarcastra, over & out.
The last of the leftover whole-grain rotini & homemade sauce... probably the other half of that killer wrap I made earlier.... and some "Girl Scout Cookies" for starters.... ( I don't think I could wink any harder.... you all know I don't like sweets, so....) 
( I don't think I could wink any harder.... you all know I don't like sweets, so....) - Status
