Supper/Dinner Time ! What's on the menu?

[Moll Flanders]

I feel like having pasta again, with lentil bolognese.

 

[shyvas]

Braised leeks and carrots served with slices of seitan.

Strawberries for dessert.

 

[ledboots]

Soft ww kidney refried bean tacos with shredded cabbages and jalapenos, tomatoes, red onions. Some mixed rice in the side and a golden melon (forget the name) for dessert.

 

[shyvas]

Soft ww kidney refried bean tacos with shredded cabbages and jalapenos, tomatoes, red onions. Some mixed rice in the side and a golden melon (forget the name) for dessert.

Is that honeydew ?

 

[MadamSarcastra]

Deep-frying was a disaster yesterday, so today I made the rest of the falafel dough into patties & baked 'em in the oven. Turned out great! Hell, I'm just happy they held together.... LOL So tonight, it's falafel-fest! NUM!!

 

[PTree15]

I've no idea what I want for dinner, though I have lots of options. It's just a matter of choosing.

 

[SuicideBlonde]

Spaghetti squash topped with tomatoes, sausages, peppers, onions and garlic.

 

[MadamSarcastra]

Soft ww kidney refried bean tacos with shredded cabbages and jalapenos, tomatoes, red onions. Some mixed rice in the side and a golden melon (forget the name) for dessert.

Cantaloupe? Casaba? I know honeyrock melons are only available around here at a very specific time of year....

 

[KLS52]

I feel like having pasta again, with lentil bolognese.

I can eat pasta every day.

 

[ledboots]

Cantaloupe? Casaba? I know honeyrock melons are only available around here at a very specific time of year....

Canary melon, I remembered. It's bright yellow on the outside with a smooth rind, kind of tastes like a tangy honeydew

 

[MadamSarcastra]

Ended up popping the other frozen pizza in the oven.... too pissy & pouty to deal with precious falafel, fresh veggies & such.... that'll wait. Sonofaf%^#ing&!#^#@$$wallet-thieving%$#*..... (there's no bird-flipping, expletive-spewing, rantily-fuming emoticon, so... **pout**)

 

[shyvas]

A mesclun & endive salad with avocados, evo/lemon vinaigrette and nooch.

Leftover black bean and seitan stew with leftover braised carrots.

Blueberries & strawberries for dessert.

 

[PTree15]

Sauteed onions and green peppers, baked Gardein 7-grain tenders with a bit of hot sauce and EB macaroni and cheez.

 

[shyvas]

I wanted to use everything that was lying around in the fridge. So I made a vegetable soup served with a drizzle of evo, nooch and toasted ww,olive bread and evo spread.
A meslun salad with sliced seitan, vinaigrette and nooch.
Cinnamon flavoured apple crumble made with oat flour.

 

[Calliegirl]

Gardein turkey cutlets, garlic mashed potatoes, and peas.

 

[KLS52]

I had the vegan chicken tenders with mashed potatoes and a cauliflower broccoli mix. So good. I need to make more.

 

[shyvas]

Gardein turkey cutlets, garlic mashed potatoes, and peas.

I had the vegan chicken tenders with mashed potatoes and a cauliflower broccoli mix. So good. I need to make more.

Mmmmm, I'd swap your dinners for mine anytime.

 

[shyvas]

Roast marinated tofu served with spicy sweet potato wedges all made in the air fryer and brown rice.

Strawberries for dessert.

 

[shyvas]

Guacamole with tortilla chips and a glass of chilled Chardonnay.

Leftover marinate tofu served with braised leeks and brown rice.

Kiwis & strawberries for dessert.

 

[shyvas]

Mince stew & creamy mash.
Strawberries and kiwis for dessert.