Supper/Dinner Time ! What's on the menu?

[shyvas]

Organic, wholewheat spaghetti with pesto made with pumpkin seeds and almonds. Served with Violife parmesan style cheese.

A glass of chilled shandy made with Tequila flavoured beer.

I'll make some dessert later on as I had a very early dinner because I felt like it.

 

[PTree15]

I am going to roast a bunch of veggies and have them with some BBQ tempeh. The veggies will be potatoes, zucchini, green peppers and carrots.

 

[shyvas]

Creamed organic spinach made with soya cream, garlic, lemon pepper and evo served with non dairy buttered slices of ciabatta.

Nectarines for dessert.

 

[PTree15]

Spaghetti with pesto topped with spicy Gardein beefless tips.

 

[KLS52]

I'm so hungry! Lol


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[Moll Flanders]

I'm going to make courgette spaghetti and have it with peas, cherry tomatoes and pesto sauce. Garlic bread too.

 

[PTree15]

Spaghetti with pesto sauce and eggplant balls. I might have a salad as well.

 

[shyvas]

Slow cooked courgettes with evo and garlic served with a Lancashire style banger.

Berries with yogurt/cream for dessert.

 

[PTree15]

Veggie chili with quinoa and corn on the cob.

 

[shyvas]

Courgette and cashew cream bake topped with Daiya cheddar (made in the air fryer) and served with non dairy buttered ciabatta.

Berries and yogurt for dessert.

 

[shyvas]

Cappelletti stuffed with spinach bought from Lidl's served with a huge sprinkle of lemon pepper and a drizzle of evo.

 

[shyvas]

A Chinese style stir fry made with homemade seitan.

A coconut flavoured yogurt for dessert.

 

[MadamSarcastra]

Leftover rotini & homemade awesome sauce.... I think I'll reheat in my fave small skillet (quick & hot in a tiny bit of evoo) as I don't want any excess moisture from nuking it to make the pasta mushy. Glad I under-cooked the pasta... I guess know myself pretty well. LOL

Gotta get goin' on this now as I feel just a tad faint.... Veggie rotini carbs & saucy garbanzo goodness will do the trick.

A couple almonds & walnut pieces eaten during the sizzle... all better now, and looking forward to dining & gaming.

 

[PTree15]

Veggie chili, this time with cornbread.

 

[shyvas]

Seitan with mushrooms, shallots deglazed with cider vinegar and stock served with spinach & courgette bake topped with Go Veggie cheddar.

I'll have some cubes of mango with soya yogurt and cream later on.

 

[hungryraccoon]

Vegetable curry with bulgur wheat.

 

[Val]

Vegetable curry with bulgur wheat.

Aha! I've discovered recently that i love bulgur as well

 

[hungryraccoon]

Aha! I've discovered recently that i love bulgur as well

Isn't it just the best?!

 

[shyvas]

A stir fry with Chinese style vegetables and seitan, deglazed with balsamic vinegar and soya sauce.

Cake - chocolate cake for dessert. I'm sure that KLS will be over here in a jiffy.

 

[KLS52]

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A stir fry with Chinese style vegetables and seitan, deglazed with balsamic vinegar and soya sauce.

Cake - chocolate cake for dessert. I'm sure that KLS will be over here in a jiffy.

Aha! Would have been here sooner but just got home from Massachusetts! Now gimme some! Lol [emoji175]


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