Today's Vegan Menu (2015)
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hungryraccoon
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Also, the salted caramel nibbles are so good! They do a coconut flavour in the nibbles, I believe.
I'm actually not a huge fan of Nakd bars, but Jen & F like them, so we always seem to have some in the house. The ones Aery and raggle mentioned are probably my favourites too.
GingerFoxx
No effin' whey!
Yesterday:
B- Hot cereal and coffee
S- An apple and some leftover summer squash and tomatoes my mum cooked up and shared with me
L- Some of the asian broccoli and rice salad I posted the recipe for recently. I made another batch, because it is oh so tasty and tummy satisfying.
D- My best friend is vegan, so he and I went out to a gourmet pizza place last night and split a seasonal veggie pizza (asparagus, spinach and tomato, topped with Daiya cheese) I have leftovers for lunch today, because cold pizza is one of the most delicious things known to man.
B- Hot cereal and coffee
S- An apple and some leftover summer squash and tomatoes my mum cooked up and shared with me
L- Some of the asian broccoli and rice salad I posted the recipe for recently. I made another batch, because it is oh so tasty and tummy satisfying.
D- My best friend is vegan, so he and I went out to a gourmet pizza place last night and split a seasonal veggie pizza (asparagus, spinach and tomato, topped with Daiya cheese) I have leftovers for lunch today, because cold pizza is one of the most delicious things known to man.
hungryraccoon
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Not a fan of nakd bars or booja booja ice-cream...what is going on here IS!! [emoji14]
hungryraccoon
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I have a nakd bar nearly every day, haha.
- Oats, chia seeds, pea protein, almond milk, pb, 2 squares dark chocolate, strawberries & agave.
- Carrot sticks with houmous. Cocoa orange nakd bar, banana.
- Avocado on ryvitas plus bulgur wheat mixed salad.
Not sure about this evening's snack - probably alpro dark chocolate yoghurt & fruit
- Oats, chia seeds, pea protein, almond milk, pb, 2 squares dark chocolate, strawberries & agave.
- Carrot sticks with houmous. Cocoa orange nakd bar, banana.
- Avocado on ryvitas plus bulgur wheat mixed salad.
Not sure about this evening's snack - probably alpro dark chocolate yoghurt & fruit
hungryraccoon
Forum Legend
Never tried those. Have always thought they look amazing though.I prefer Lara bars to nakd bars.
Talk of the devil ; I have just purchased a entire box of 18 pumpkin spice L bars for 8 $ at Big Lots.
D: (last night) ww spaghetti, red lentils, broccoli, fried onions, pepper and zucchini with tomato sauce.
B: the usual: oatmeal, soya milk, banana.
L: burger & fries (leftovers) and uh, Mexican rice.
S: a clementine
B: the usual: oatmeal, soya milk, banana.
L: burger & fries (leftovers) and uh, Mexican rice.
S: a clementine
I couldn't agree more about the pizza.
Banana with peanut butter; vanilla soy latte
Grapes
Leftover pizza
Mine is just strips, though, nothing but sauce and garlic, but I love those strips.Dinner will be Gardein fishless filets, pasta salad (with veggies in it) and steamed broccoli.
hungryraccoon
Forum Legend
I also agree that cold pizza is the bomb.com. I prefer cold pizza to hot.
- Oats, chia seeds, pea protein, almond milk, pb, strawberries & agave.
- Nakd cocoa mint bar
- Bulgur wheat salad & houmous. Soy hazelnut latte.
- Rice noodles with garlic broccoli & mushrooms. Quinoa chips.
- Alpro soy yoghurt with mango chunks & flaked almonds plus 4 squares of peppermint dark choc.
- Oats, chia seeds, pea protein, almond milk, pb, strawberries & agave.
- Nakd cocoa mint bar
- Bulgur wheat salad & houmous. Soy hazelnut latte.
- Rice noodles with garlic broccoli & mushrooms. Quinoa chips.
- Alpro soy yoghurt with mango chunks & flaked almonds plus 4 squares of peppermint dark choc.
Apple, orange, iced coffee with almond milk and cinnamon
The last of the cold pizza
Gardein chik'n tenders with a splash of hot sauce, sauteed onions and peppers and a bit of pasta salad
The last of the cold pizza
Gardein chik'n tenders with a splash of hot sauce, sauteed onions and peppers and a bit of pasta salad
Talk of the devil ; I have just purchased a entire box of 18 pumpkin spice L bars for 8 $ at Big Lots.
Good find!!
These babies came in for me today:
They even threw in a free sample of the "Bakewell Tart" flavour. Tart flavoured fruit and nut bars!? You Brits are crazy and sure do love your tarts!!
hungryraccoon
Forum Legend
I'tll be interesting to see what flavours you like. I find the bakewell tart one way too sweet - I like all the others though.Good find!!
These babies came in for me today:
They even threw in a free sample of the "Bakewell Tart" flavour. Tart flavoured fruit and nut bars!? You Brits are crazy and sure do love your tarts!!
B: pancakes with stirred (?) strawberries, peanut butter and tofu scramble.
S: salty peanut butter pretzels.
L: Went to a veggie pub and had 2 burgers in bun with lettuce, pickled gherkins, burger relish, ketchup, mustard and fries. 1 small bottle of cloudy apple juice. No alcohol, as I wasn't quite in the mood.
S: oatmeal with raisins and soya milk.
D: Baxter's tinned vegetable soup with flagelott beans + white beans in it. 3 sausage rolls.
S: salty peanut butter pretzels.
L: Went to a veggie pub and had 2 burgers in bun with lettuce, pickled gherkins, burger relish, ketchup, mustard and fries. 1 small bottle of cloudy apple juice. No alcohol, as I wasn't quite in the mood.
S: oatmeal with raisins and soya milk.
D: Baxter's tinned vegetable soup with flagelott beans + white beans in it. 3 sausage rolls.
Last edited:
GingerFoxx
No effin' whey!
Yesterday:
Hot cereal and tea
Broccoli slaw with light goddess dressing and Boca chik'n nuggets
Red potato, zucchini and vega'n turkey strips with mushroom gravy
I also made another batch of the broccoli and rice salad I have been loving, with more veggies added this time, a trial batch of carrot hot dogs, and some chickpea cutlets made with both chickpeas and red kidney beans, since that's what I had on hand. All those things will be meal components today.
Hot cereal and tea
Broccoli slaw with light goddess dressing and Boca chik'n nuggets
Red potato, zucchini and vega'n turkey strips with mushroom gravy
I also made another batch of the broccoli and rice salad I have been loving, with more veggies added this time, a trial batch of carrot hot dogs, and some chickpea cutlets made with both chickpeas and red kidney beans, since that's what I had on hand. All those things will be meal components today.
AeryFairy
Anachronism
Challenging myself this week. Meals/recipes I've never made before, using as many fresh/unprocessed ingredients as possible. This is the menu I've come up with:
Lunches:
Cream of Mushroom Soup
Corn Chowder
Sushi
Mini mushroom "pizzas" (pizza toppings baked on a portobello mushroom)
Dinners:
Pad Thai
Chicken-Fried Seitan Steaks with Mashed Potatoes, Collard Greens, and Gravy
Spinach and Smoked Tofu Maultaschen (a German fried dumpling dish)
Broccoli Cashew Alfredo Pasta
Asian Lettuce Wraps
Who wants to come over for dinner?
Lunches:
Cream of Mushroom Soup
Corn Chowder
Sushi
Mini mushroom "pizzas" (pizza toppings baked on a portobello mushroom)
Dinners:
Pad Thai
Chicken-Fried Seitan Steaks with Mashed Potatoes, Collard Greens, and Gravy
Spinach and Smoked Tofu Maultaschen (a German fried dumpling dish)
Broccoli Cashew Alfredo Pasta
Asian Lettuce Wraps
Who wants to come over for dinner?
I do!Challenging myself this week. Meals/recipes I've never made before, using as many fresh/unprocessed ingredients as possible. This is the menu I've come up with:
Lunches:
Cream of Mushroom Soup
Corn Chowder
Sushi
Mini mushroom "pizzas" (pizza toppings baked on a portobello mushroom)
Dinners:
Pad Thai
Chicken-Fried Seitan Steaks with Mashed Potatoes, Collard Greens, and Gravy
Spinach and Smoked Tofu Maultaschen (a German fried dumpling dish)
Broccoli Cashew Alfredo Pasta
Asian Lettuce Wraps
Who wants to come over for dinner?
Today's menu:
Iced coffee with almond milk and cinnamon, banana with peanut butter
Big garden salad with balsamic vinaigrette, orange
Dinner will be leftover pasta with marinara sauce and a side of wilted spinach with vinegar and Earth Balance.
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