For some reason, I don't much care for sweet potatoes or yams, although I'll eat them if they're put before me- they were always a Thanksgiving staple when I was growing up. They're just one of those things I never go out of my way to have.
What are you craving?
- Thread starter SuicideBlonde
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OP
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Brian W
Conscientious Christian
I'm craving air-fried red and yellow pepper and red onion sandwiches with hummus and harissa. I've got the ingredients ready to make some for work tomorrow.
christen_g
Forum Novice
HappyRoxy
Forum Legend
Absolutely nothing as there is every kind of vegan food possible over here in Brighton.
OP
OP
I was craving an omelette, but I have taken care of that with tonight's dinner of a mung bean egg omelette with kale, olives, onions and vegan mozz, topped with kala namak and hot sauce.
christen_g
Forum Novice
LORDY......... if only i can eat sat fats......Cheesecake...pretend it's vegan.
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That also sounds so good!!!!
I cant have regular mung beans, but i can have i think sprouted ones? Havent seen them on sale ANYWHERE so havent bought em.... but ive thought about them so much im bout ready to order online....
All I want is the ganache and the sugary decorations. Having terrible cravings for sugar, and while we have chocolate that's not what I want. Really just sugar- like cotton candy
I love cotton candy! The only thing that is keeping me from binge-ing on sugary candy, is my pre diabetes. And I totally feel the "crash" mid afternoon when I've overdone it with a sugary snack. I literally can't keep my eyes open.All I want is the ganache and the sugary decorations. Having terrible cravings for sugar, and while we have chocolate that's not what I want. Really just sugar- like cotton candy
I've been limiting myself to half a serving of so delicious cashew milk ice cream...52 grams...it's ridiculous. It's like four mouthfuls depending on the size lol. I do love my food scale though. It's really helping with snack portions. I cut everything at least in half.
That cheesecake does look totally out-of-this-world and over-the-top! At first I was thinking: "They make this amazing dessert... and they're serving it on... newspaper....????" Then I saw there was some sort of round serving sheet the slices were arranged upon (except for the piece in the first photo).
I still say that if someone can manage a confection which looks that amazing, they should be able to figure out a vegan version. Actually, it looks to me like there were two cakes, and they did a presentation alternating slices. It knocks my socks off, either way.
I still say that if someone can manage a confection which looks that amazing, they should be able to figure out a vegan version. Actually, it looks to me like there were two cakes, and they did a presentation alternating slices. It knocks my socks off, either way.
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It does look so very pretty. However, I would slice off all of that sugar before eating it.
Perfect we can share!It does look so very pretty. However, I would slice off all of that sugar before eating it.
I think I'll make candied walnuts
Haha I was thinking the same thing lol.Perfect we can share!
I think I'll make candied walnuts
I bought walnuts that I was going to glaze and then I never did.
I just did the white sugar and a bit of water, and cinnamon, and cooked till they 'just' bubbled.Haha I was thinking the same thing lol.
I bought walnuts that I was going to glaze and then I never did.
This recipe may get me to try aquafaba again (but it WILL be the last time if it fails
)
VEGAN Candied Nuts (NO egg whites)
These vegan candied nuts are made without egg whites, and lower in sugar than most candied nut recipes. A new holiday snacking favorite!
dreenaburton.com
