What are You Having For (Vegetarian) Lunch/Dinner/Snack? 2018

[Moll Flanders]

Fresh apricots and chocolate for dessert.

I haven't had fresh apricots for a while.

 

[shyvas]

I haven't had fresh apricots for a while.

I bought 500 g and have ate the whole lot !

 

[shyvas]

I had an amazing dinner thanks to my buys in the UK and Canada.

I made wholewheat soft tortillas with Cauldron Lincolnshire sausages, grated carrots, guacamole (added extra green chili) and hot chipotle sauce. I had 3 wraps, which I immensely enjoyed.

 

[Kittendumpling]

I hate Portobello mushroom risotto.

 

[shyvas]

Cabbage soup. A salad made with finely sliced fennel, avocadoes with an egg, evo dressing and a sprinlke of brewer's yeast.
A persimmon/sharron fruit for dessert.

 

[KLS52]

Happy to be part of this forum. I'm excited to know more!

Check out our recipe section...I posted links for you in the "I can't be vegan" thread.

 

[shyvas]

Ww spaghetti with vegetarian meatballs in tomato sauce. Sorry for the typos as i m typing with 1finger on a i pad.

 

[Blobbenstein]

I just had weetabix.

 

[shyvas]

I didn't cook today and had another lamb's leaf salad for dinner.

Fresh pineapple and some gingerbread loaf for dessert.

 

[thefadedone]

I didn't cook today and had another lamb's leaf salad for dinner.

Fresh pineapple and some gingerbread loaf for dessert.

I keep reading this as lamb salad.

Tonight I had black eyed peas w/ greens over brown jasmine rice.

 

[shyvas]

I keep reading this as lamb salad.

Tonight I had black eyed peas w/ greens over brown jasmine rice.

We'll have to rename it Fade.

 

[HannahJ]

mushroom risotto, but might have a vegetarian lasagna, sometimes using a quorn mince but I think I prefer the lasagna which has roasted veg rather than fake mince in, i.e. butternut squash, sweet potato, spinach and some roasted peppers mixed in a tomato sauce, much tastier.

 

[ledboots]

mushroom risotto, but might have a vegetarian lasagna, sometimes using a quorn mince but I think I prefer the lasagna which has roasted veg rather than fake mince in, i.e. butternut squash, sweet potato, spinach and some roasted peppers mixed in a tomato sauce, much tastier.

I agree about the veggie lasagna. I usually roast some veggies separately and add them sometime in the lasagna cooking process. Your veggie mixture sounds good.

 

[KLS52]

I had a Boca chicken patty on a toasted bun with onions, pickles, Daiya cheddar, vegenaise, ketchup and Sriracha. Better than any Big Mac I've ever had.

 

[hungryraccoon]

Goodlife bean quarter pounder topped with avacado plus some sweet potato wedges on the side (with houmous or ketchup or something)

 

[Dropkick]

I was going to make Isa's roasted red pepper mac and cheese along with vegetable paratha.
I haven't ever had either one and it sounded really good, but I was starting to pull ingredients from the frig when I looked at my left overs and decided I better eat them.
So for dinner I had coleslaw, cold roasted potato, vegetable pasta salad, a lentil broccoli mess, and fried crimini mushrooms.

 

[hungryraccoon]

Burgers, wholemeal buns, sweet potato fries
& a nice big mixed salad. Obviously ketchup

Woo Fridays!

 

[Dropkick]

Isa's roasted red pepper mac and cheese along with vegetable paratha.

 

[KLS52]

A quesadilla. I made a basic one with shredded Daiya cheddar/mozzarella, refried beans, Tofutti sour cream and homemade salsa. It's sallyomalley and RascalsMom's fault.

 

[Dropkick]

Was in town today (my dog needed booster shots) and I stopped at the Lactating Bovine Cross-dresser (Dairy Queen) and had an Orange Julius.
Before today I haven't had one for 20 years. I remembered enjoying them.
It tasted funny. I thought "to much vanilla".
I've felt like urping up since then.
Came home took a nap and a couple of Gaviscon.
It's now around 9 hours since I drank it. My stomach is still bothering me.

For dinner I had some french bread lightly toasted - dry.