Whatcha Eatin ? - 2018

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Did it again. This is best one yet.
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Please pretty please share recipe!!!
 
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Trying to be healthy as it occurred to me I have to get my cholesterol checked again soon.:D

Avocado on toast with a pot of Earl Grey tea (^Calliegirl's favourite tea haha;)) and a banana.
 
Chocolate frosting (left over from the cake). Hey, it was only about a third of the container. :p
 
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Whole wheat angel hair pasta with my whatever's-left sauce (diced tomatoes, broccoli, garbanzos, etc.), sprinkled with nooch, roasted garlic powder, & basil.
 
My fave whole-grain Flatout wrap spread with the roasted red pepper/walnut sh*t I made (glad I froze some of it!).... with various handfuls of the aforementioned mega-salad (that I chopped in my manual food processor, along with leftover tabbouleh)... threw on a crumbled, reheated, crispy, homemade falafel patty... rolled it up & it's ready for a party.... in my mouth!
:hh:
 
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Jolly Rancher jelly beans (one of the few vegan brands). I got lucky and found a few bags from the Easter clearance stuffed on a shelf with the regular candy. They were .87 cents a bag. :D
 
Leftovers ; endive salad with imitation bacon and nooch. Aubergine & FF cheese bake, rice and a slice of tofu.

Berries for dessert.
 
A red cabbage salad with imitation bacon bits, nooch and an evo/lemon/French mustard dressing.
A strawberry and soya protein smoothie.
 
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