- Joined
- Oct 30, 2012
- Reaction score
- 4,682
- Location
- New York State capital district
- Lifestyle
- Strict vegetarian
Folks in the southern hemisphere can regale us on their recent harvests. Us northerners are literally just warming up, except maybe for those of us closer to the equator...
I mentioned before that I've had such lousy luck starting tomatoes from seed, I now usually take cuttings from my plants and grow them over the winter inside. They're big enough now that I can take cuttings from THEM and have even more plants. Today I noticed a cherry-size red tomato on one of the still-potted plants and ate it- it had no seeds or juice, but was quite tasty. The cuttings are only a week old but are rooting in water, lightning-fast. They'll be big enough to pot in compost or plant out in no time. If only it were warmer...
I have some kale coming up- they're grown from seeds I took from a huge kale plant, several feet tall, which lived for 4 years in one of the community garden plots. I've planted them before but they never get as big as their parent for some reason...
The romaine lettuce I planted didn't come up, so I planted more from a newer packet of seeds. I also planted some big "Crackerjack" marigolds, okra, and some butternut squash- all from seeds which I saved from my own plants. I think that just about does it, except for the mini-watermelon and black/pinto beans... I might not have room for the beans and bean seeds keep for a few years, so maybe I'll leave them for next year.
I mentioned before that I've had such lousy luck starting tomatoes from seed, I now usually take cuttings from my plants and grow them over the winter inside. They're big enough now that I can take cuttings from THEM and have even more plants. Today I noticed a cherry-size red tomato on one of the still-potted plants and ate it- it had no seeds or juice, but was quite tasty. The cuttings are only a week old but are rooting in water, lightning-fast. They'll be big enough to pot in compost or plant out in no time. If only it were warmer...
I have some kale coming up- they're grown from seeds I took from a huge kale plant, several feet tall, which lived for 4 years in one of the community garden plots. I've planted them before but they never get as big as their parent for some reason...
The romaine lettuce I planted didn't come up, so I planted more from a newer packet of seeds. I also planted some big "Crackerjack" marigolds, okra, and some butternut squash- all from seeds which I saved from my own plants. I think that just about does it, except for the mini-watermelon and black/pinto beans... I might not have room for the beans and bean seeds keep for a few years, so maybe I'll leave them for next year.