News Plant Based/Vegan

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How I left corporate life to rescue animals, with Barn Sanctuary founder Dan McKernan

Barn Sanctuary founder Dan McKernan reveals how he left high-paid job in the tech industry to rescue farm animals.

www.veganfoodandliving.com

 

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Pamela Anderson urges G20 world leaders to 'go vegan' to fight climate crisis

’Baywatch’ legend Pamela Anderson is putting pressure on politicians to go plant-based ahead of the G20 summit…

www.veganfoodandliving.com

 

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Marks and Spencer launches oat milk drinks in traditional dairy-style cartons

Marks and Spencer says it has created a consumer 'frenzy' with the launch of its new oat milk drinks, which come in dairy-style cartons.

www.veganfoodandliving.com

 

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Vegan Lurpak to launch next year - here's all we know so far

Details on the highly-anticipated vegan Lurpak are limited, but Arla says the product will hit supermarket shelves in 2024…

www.veganfoodandliving.com

 

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Vegan advert which described yoghurt as being 'flavoured with a mother’s grief' banned for 'gory' imagery

An advert created by vegan charity Viva! has been banned for containing 'gory' imagery that could be 'distressing'.

www.veganfoodandliving.com

 

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'Vegan McDonald's' Mr Charlie's to open branch Down Under

US restaurant chain Mr Charlie's, known as the 'vegan McDonald's', is set to move Down Under and open a branch in Sydney.

www.veganfoodandliving.com

 

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These Calvin Klein sneakers are knitted from sustainable Piñayarn

Calvin Klein has featured a high-tech vegan material called Piñayarn, made from discarded pineapple leaves, in a pair of its sneakers.

www.veganfoodandliving.com

 

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Chris Packham and cohort of over 850 academics pressure UK universities to switch to 100% vegan catering

The broadcaster, along with a slew of celebs and academics from more than 50 UK universities, are calling for a transition to vegan catering…

www.veganfoodandliving.com

 

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Budweiser under pressure to end ‘horrific’ tail severing of its famous Clydesdale horses

The beer giant is under growing pressure to stop amputating the tailbones of the famous Budweiser Clydesdales following an investigation…

www.veganfoodandliving.com

 

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Food giant wants to make vegan kebabs mainstream by putting plant-based skewers in restaurants across Europe

Unilever wants vegan kebabs to become the norm in eateries across the continent, following a recent partnership with a döner producer…

www.veganfoodandliving.com

 

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Vegan chocolate giant NOMO launches its ‘biggest Christmas range yet’ with six exciting new festive products

NOMO has released six new vegan products in time for Christmas, including a Fudge Reindeer and Mint Sharing Box…

www.veganfoodandliving.com

 

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GOOD PLANeT Foods Unveils Olive Oil Cheese Line - vegconomist - the vegan business magazine

The new olive oil cheese line comes in three varieties, including cheese shreds, cubes, and blocks, all available in different varieties like Greek-style

vegconomist.com

 

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Land&Monkeys Unveils Vegan Version of France's Favorite Sandwich 'Jambon Beurre' with La Vie's New Ham - vegconomist - the vegan business magazine

French plant-based bakery Land&Monkeys has launched 'le Parisien', a vegan version of one of the most popular snacks in France: the ham-and-butter

vegconomist.com

 

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Sainsbury's Partners With La Vie to Add Vegan BLT to Stellar Vegan Meal Deal Offer - vegconomist - the vegan business magazine

British supermarket chain Sainsbury's has added a new vegan sandwich to its lunchtime meal deal in partnership with French plant-based bacon producer La Vie.

vegconomist.com

 

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Dr. Praeger's Launches Newest Veggie Burgers on QVC Shopping Channel - vegconomist - the vegan business magazine

Dr. Praeger's, an all-natural frozen foods company founded by cardiac surgeons Dr. Peter Praeger and Dr. Eric Somberg, featured on the QVC shopping channel

vegconomist.com

 

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NotCo 2.0: NotSnack Protein Bars Mark Company's Venture Into New Product Category - vegconomist - the vegan business magazine

Chilean food tech company NotCo, known for its plant-based products driven by artificial intelligence, launches NotSnack Protein Bars.

vegconomist.com

 

[Daniel Swords]

I strive to be vegan because I believe all beings are alike and interdependent as products of Nature and that humans differ only by degree. Human divinity is the ability to always choose kindness and I believe we owe a moral obligation to other beings to respect their rights to their lives and to not subject them to unkind treatment.

So vegan or not I also strive to avoid palm oil. To me “sustainable” palm oil is just green washing because using sustainable palm oil increases the demand for and therefore the value of all palm oils.

 

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Dr. Bronner's Launches New Oat Milk Chocolate Line Made with Regenerative Organic Ingredients - vegconomist - the vegan business magazine

Dr. Bronner's, the American producer of organic soap and personal care products, announces the launch of its new Oat Milk Chocolate line. The new

vegconomist.com

 

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German Pea Protein Leader endori Adds Vegan Tuna to its Growing Portfolio of Pea Products - vegconomist - the vegan business magazine

Germany's endori, previously known as Amidori, is the newest addition to a list of at least ten global vegan tuna launches so far this year.

vegconomist.com