Supper/Dinner Time! What's on the menu ?

That sounds like them. Moreover, you can taste the cinnamon quite well. :)
Yeah, that's them. :heart_eyes: Funny thing is, I never liked gingerbread in England. I found it too dense and generally unexciting, but Swedish gingerbread is delicious. Goes down well with a cup of glögg or any hot mulled drink.
 
Beyond Burger again last night - loaded up with lettuce, sliced cherry tomatoes, onion, pickle, cheeze, mustard, ketchup - delicious again - had a lot of sweet potatoes that needed to be eaten to diced them and a parsnip and a couple of onions and roasted them in the oven with a bit of olive oil and spices on them

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
 
I'm making some comfort food for dinner tonight. We always just called them potato pancakes in my house growing up, but you can call them latkes or whatever you like. They're truly a comfort food for me. My mom always just put butter, salt and pepper on hers, but I kinda like mine with apple sauce nowadays. My apple sauce is from my backyard apples. I make quite a bit every year, so no apples get wasted.

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