Supper/Dinner Time! What's on the menu ?

[hungryraccoon]

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Pan fried no salmon fillet with lemon pepper/evo, tiny British new potatoes and purple broccoli spears with evo.
An orange.

I made a salmon en croute with these before. So nice.

Tonight we're having the Ristorante pepperoni pizza with salad.

 

[shyvas]

I made a salmon en croute with these before. So nice.

Tonight we're having the Ristorante pepperoni pizza with salad.

Indeed. The texture is exactly like fresh salmon.

 

[ewomack]

A pita filled with tomatoes, cucumber, yellow bell peppers, curly parsley, and olive hummus. It's surprisingly yummy. I don't know why I'm still surprised every time I have one. And stupidly simple to make on top of it.

 

[Emma JC]

w/w wrap bean burrito - mashed pinto beans, onion/bell pepper/jalapeno sauted, cheez shreds, pico (green onions, cherry tomatoes, black olives), salsa, chopped romaine on top

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[SuicideBlonde]

Spaghetti squash, sausage, peppers, onion, stewed tomatoes and spices.

 

[silva]

lentils cooked with tomato puree in IP, with berbere spices, over cauliflower rice and topped with soy yogurt

 

[alleycat]

Chips with grilled mushroom, zucchini, onion and tomato.

 

[Brian W]

Roasted large portabello mushroom filled with finely chopped onion and red peppers and topped with toasted crushed pine nuts and cashews mixed with fresh parsley, chives, garlic, salt and black pepper, Boiled new potatoes with a sauce made from equal parts vegan mayo, vegan creme fraiche and mango chutney, steamed cauliflower and oven roasted broccoli.

 

[Emma JC]

Indian Tasty Bites on rice with a w/w pita

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[Raven]

I had a big salad with Pizza Express salad dressing. I'm not sure what else to eat.

 

[shyvas]

A Pukka smoky (Applewood) cheese and onion pie, steamed purple sprouted broccoli spears & peas with
a drizzle of evo and lemon pepper.

 

[silva]

Beat greens and swiss chard, mushrooms, onions, & garlic, with lots of nooch and ground mustard
Finely got around to powdering the nooch and mixing with the mustard as that's how I use it and powdered is so much easier!

 

[Raven]

A Pukka smoky (Applewood) cheese and onion pie

They are lovely!

 

[shyvas]

They are lovely!

Indeed. I was pleasantly surprised. Having said that nearly all of the pb food that I bought in the UK tastes fabulous. So much choice
and so very inexpensive compared to elsewhere.

 

[alleycat]

Roast potato, corn, baby beetroot, pumpkin with steamed peas asparagus and spinach. With eggplant relish.

 

[Emma JC]

air fried 3 very large sweet potato wedges and then made a black bean melange of corn, onion, asparagus, bell pepper and kale - delish

there were leftovers! yeah

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[shyvas]

I'm having a pan fried Vivera salmon fillet with purple spouted broccoli/baby new potatoes and portobello mushrooms
with lemon pepper and some smoked chipotle flakes/evo.

An orange.

 

[Emma JC]

last night I used the leftover black mix from the night before and mixed it with spices, salsa and some of the Great Northern beans that I did in the crock pot and made simple burritos with a bit of cheez and toasted in the frying pan

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[Tom L.]

Nothing too thrilling - a vegan burrito and some hummus. Dinner with the extended family yesterday involved an Impossible Burger since it was the only non-meat item on the restaurant's menu. It wasn't too bad, actually.

How good does something have to be to thrill you then?

Hummus never fails to thrill me! OK- "thrill" might be a tad too strong a word. But it's a food whose taste I never tire of, is healthy, is easy to make myself (4 ingredients: cooked chick peas, sesame tahini, lemon juice, and garlic)- and it tastes as good when I make it as when it's store-bought.

On second thought- it does thrill me.

 

[shyvas]

Pan sauteed soya curls seasoned with Wicked rôtisserie and smoked paprika deglazed with lime juice.
A jacket sweet potato with smoked chili flakes, smoked Cornish sea salt and evo.
Purple sprouted broccoli and peas.
A slice of malt loaf with spread.