SuicideBlonde
Adorkable rockstar!
Corned out for dinner. An ear of corn and vegan tamales with salsa. (I bought frozen tamales at Sprouts a few weeks ago. First time having them, I like.)
Supper/Dinner Time ! What's on the menu?
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MadamSarcastra
MadamSarcastra, over & out.
Just got another one of those vegan take-out pizzas from Brooklyn Boyz... I basted the crust with olive oil, sprinkled garlic powder on it & the rest of the pie, added basil & oregano, chopped up some baby spinach & threw that on there, sprinkled liberally with nooch, & topped with Go Veggie mozzarella-style shreds. I'll reheat it tonight at Jerry's....
This is gonna be a good night (I friggin' hope).... PIZZA & STAR WARS!!
This is gonna be a good night (I friggin' hope).... PIZZA & STAR WARS!!
MadamSarcastra
MadamSarcastra, over & out.
I COULD have another killer chickpea salad sandwich, but I had a half-sammie for lunch.... and low & beyond, what should appear?? A vegetarian platter from Zitoon!! Menu 
I guess my folks went to Midland for lunch and to pick up my dad's bread & olives (it's his b-day!).... I had no idea they'd be stopping elsewhere. What an unexpected surprise! Also included rice with almonds, a pita, and a bowl of their tasty crushed lentil soup. I'm thawing my flatbread wraps so I can make a falafel/grape leaf/hummus/tabouli wrap tonight. It's nice that I can hold off on the chickpea sandwiches for a couple days, especially since I decided that would be the perfect meal to have when I stay at the hotel on Easter.... just bring the fixins (rooms have a fridge, no microwave), no need to heat!
So, tonight... Mediterranean take-out!
I guess my folks went to Midland for lunch and to pick up my dad's bread & olives (it's his b-day!).... I had no idea they'd be stopping elsewhere. What an unexpected surprise! Also included rice with almonds, a pita, and a bowl of their tasty crushed lentil soup. I'm thawing my flatbread wraps so I can make a falafel/grape leaf/hummus/tabouli wrap tonight. It's nice that I can hold off on the chickpea sandwiches for a couple days, especially since I decided that would be the perfect meal to have when I stay at the hotel on Easter.... just bring the fixins (rooms have a fridge, no microwave), no need to heat! So, tonight... Mediterranean take-out!
Do you know the name of the tamales? Fresh Thyme has Tamale Factory tamales on sale this week, I looked last time I was there and they have what I'm pretty sure were vegan. I loved tamales! Can't wait for corn!
Corn (on the cob) is one of the great pleasures in life.
I decided on grilled seitan with caramelized onions, roasted Brussels sprouts and a baked potato. Also, a vodka and cranberry juice. I'm enjoying this meal/cocktail on my deck because it's still warm out.
Tonight I will be having Gardein crabless cakes with vegan tartar sauce, leftover roasted Brussels sprouts and a salad of spinach, carrots, peppers, onions, walnuts, pickles and olives with Italian dressing. I might have some cornbread as well.
Cream of mushroom & hazelnut soup.
A tossed gem lettuce salad with vinaigrette and yeast flakes.
Strawberries and yogurt for dessert.
A glass of chilled, Chilean Chardonnay.
Vegan - Mushroom & Hazelnut Soup
A tossed gem lettuce salad with vinaigrette and yeast flakes.
Strawberries and yogurt for dessert.
A glass of chilled, Chilean Chardonnay.
Vegan - Mushroom & Hazelnut Soup
MadamSarcastra
MadamSarcastra, over & out.
Some of the slow-cooker lasagna I made last night. It appears to have cooked just fine!
Here's the no-egg ricotta/veggie mix (mushrooms, zucchini, baby spinach), and the sauce (diced/crushed tomatoes, garlic, onion, herbs, etc.)
I essentially ended up with a round, 6-inch thick lasagna-cake. LOL
I cut a "small" slab from the edge earlier to see how it cooked. Awesome!
So, this is tonight's dinner!
Here's the no-egg ricotta/veggie mix (mushrooms, zucchini, baby spinach), and the sauce (diced/crushed tomatoes, garlic, onion, herbs, etc.)
I essentially ended up with a round, 6-inch thick lasagna-cake. LOL
I cut a "small" slab from the edge earlier to see how it cooked. Awesome!
So, this is tonight's dinner!
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I treated myself to Chinese takeout: Vegan General Tso's chik'n, vegan drumsticks and spring rolls, which the manager tossed in for free. He always remembers that I ask for the vegan menu.
That all sounds divine!I treated myself to Chinese takeout: Vegan General Tso's chik'n, vegan drumsticks and spring rolls, which the manager tossed in for free. He always remembers that I ask for the vegan menu.
(Auto correct wrote "that all sounds vegan me!" which was really kinda better.
)It's so good! And I have leftovers.That all sounds divine!
(Auto correct wrote "that all sounds vegan me!" which was really kinda better.
I wish I had mushrooms-or Chinese takeout!I wish I liked mushrooms.
I will be having leftover Chinese takeout.
I think simply sauteed tofu and broccoli. It's Trader Joes extra firm, so can't go wrong!
I am so craving something really different! I need to visit the Ethiopian restaurant
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