Did you cook the cucumber? I have always wondering how that would work but it seems so taboo, for some reason, since cucumber is forever the salad vegetable.Last night I made thai red curry with rice and yu choy. The curry had eggplant, cucumber, and pressed tofu. It was really good
yes! try it!Did you cook the cucumber? I have always wondering how that would work but it seems so taboo, for some reason, since cucumber is forever the salad vegetable.
Want this!Maybe avocado pasta with Sophie's Kitchen shrimp, and a side of roasted asparagus.