RabbitLuvr
I love rabbits.
Field Roast Celebration Roast, crash hot sweet potatoes, and roasted broccoli, with salad. I also made more lime shortbread cookies.
Supper/Dinner Time ! What's on the menu?
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GingerFoxx
No effin' whey!
I put 1t of Teavana's Lavender Dreams loose tea, 1T cocoa powder, 1/2T maple syrup and 1 packet of stevia in my French press, added 1c hot soymilk, let it steep, pressed it and poured it into a mug. I wanna try it again with some chai tea/chai masala
GingerFoxx
No effin' whey!
RabbitLuvr
I love rabbits.
Gardein Crispy Strips, white rice, and roasted asparagus, all drizzled with fresh garlic-lime butter. Also a small salad.
GingerFoxx
No effin' whey!
Last night's dinner was a potato and vegetable salad with strips of sauteed, spicy tofu. A bowl of red berries with soya cream.
Im planning to make garlic mashed potatoes to go with (shop bought) spiced kidney bean burger, greenbeans, carrots, peas and sweetcorn.
Last night I had pie, gravy, chips and ketchup.
Last night I had pie, gravy, chips and ketchup.
hungryraccoon
Forum Legend
I had steamed broccoli and butternut served warm with an evo vinagrette and brewer's yeast, served with thin strips of spicy tofu mixed with guacamole.
Frozen berries with soya yogurt and cream for dessert.
Last night I made flour tortillas to go with a simple salad of corn, mixed beans, shredded spinach dressed with balsamic vinegar and olive oil. It was a little plain for my taste (I really wanted to add avo- but I'm being more strict with myself about fats) so I also added sriracha to that too.
Today, I'm going to make steamed greens with garlic & ginger seasoned rice and top it with some tofu. Simple and healthy....because for dessert, I made chocolate mint cupcakes with chocolate peanut butter glaze!! mm mm! It's been too long since I've made cupcakes and I was pleased (and a bit surprised) that they turned out so fluffy and delicious!
http://www.marystestkitchen.com/vegan-mint-chocolate-cupcakes-with-peanut-butter-chocolate-glaze/
http://www.marystestkitchen.com/vegan-mint-chocolate-cupcakes-with-peanut-butter-chocolate-glaze/
SuicideBlonde
Adorkable rockstar!
GingerFoxx
No effin' whey!
I had plans for last night but the boyfriend suggested we go out to a local Japanese restaurant. I had seaweed salad, miso soup, and vegetable teriyaki
Tonight I plan to make baked sweet potato with chipotle hummus, and baked string beans with chickpea batter
Sauteed courgettes, butternut with soya mince with hot chipotle sauce. Fresh blueberries, strawberries with soya yogurt and cream for dessert.
Yesterday, I had mushroom ravioli with spinach and toast.
Today, I think I'll have Gardien riblet with a big salad.
Today, I think I'll have Gardien riblet with a big salad.
SuicideBlonde
Adorkable rockstar!
I have ideas for them if I make a vegan bar.
Homemade roasted tomato, red pepper, garlic, onion soup with grilled "cheese" and temeph bacon. (bf did not like the other fake bacon but loves this)
So freaking good!
Soup sounds awesome. I wish I had some now...so hungry.
So...about this bar. You mean open a bar? Or make some sort of bar to snack on?
Last night we had "potato pizza" which was super easy. Just jacket potatoes topped with pizza toppings--red sauce, caramalised onions, peppers, mushrooms, olives, sweetcorn and cashew cheese sauce. this was Amazingly good--and easy as well. We'll have it again next week i think.
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