I've eaten honey as a "vegan" on multiple occasions. I don't eat it at home or purchase it because I don't particularly enjoy the taste.
My comment wasn't about you in particular, rather pointing out that even the vegans groups (and the people that run them) that are more loose towards honey still don't openly promote it or consume it.....and I think the reason is pretty obvious. They worry about excommunication from the vegan community.
Traditional practices have destroyed natural habitat over large swathes of the planet's land area. If one of my goals is to preserve natural ecosystems (because I believe ecosystems have intrinsic value) then animal agriculture is one of the least efficient ways to generate calories per square km of habitat.
Some traditional practices have been destructive.....which is why I mentioned the duration of the practice in my comment. Traditional practices that have lasted thousands of years tend to be sustainable ones, but as I said, I'm using this as a proxy and not the gold standard. But you're changing the topic, I was discussing sustainability and you're now talking about habitat destruction. Human population growth is going to result in habitat destruction regardless of what we do and I'm not sure why the minimization of habitat destruction should be an important measure.
*GHG production.
*Habitat destruction.
*An inefficient way to generate large amounts of protein calories per unit of labor and land (e.g. by definition less sustainable in aggregate).
You're not making an argument, you're making a list. How do you motivate veganism on environmental grounds? To say it again, you'd have to show that all modes of animal agriculture have a negative impact. I'd love to see that argument, in particular in the case of insects, but also the case of more traditional animal agriculture (e.g., a rural family with some hens or dairy goats).
Can you provide some specifics because I have never seen Singer argue for a semi-vegetarian position. I should note that the insertion of the "possible and practical" clause in the UK vegan society definition was a direct consequence of Singer's work. Moreover, I and many other vegans interpret "possible and practical" as a fundamentally utilitarian qualification.]
Its not "possible and practical", its "possible and practicable"......big difference. While Peter Singer doesn't explicitly argue for semi-vegetarianism, he was only able to argue for a sort of semi-vegetarian lifestyle is derivable from his ethical considerations. In the chapter "Becoming a vegetarian" he says:
"Drawing precise lines is always difficult. I shall make some suggestions, but the reader might well find what I say here less convincing than what I have said before about the more clear cut cases. You must decide for yourself where you are going to draw the line, and your decision may not coincide exactly with mine..."