A black bean burger on Italian bread and a salad...and beer.
I sure did, lol. I just finished a cocktail after hours of cleaning in the kitchen. I disassembled, cleaned and reassembled a a lazy Susan in a corner cupboard, among other tasks this evening.You earned that beer!
We're going out for eggplant parmesan. There's one place in RVA that makes a delicious, unbreaded EP AND will leave the cheese off. And there will be vino.
LOL, I feel for you, but I see no problem with this plan.I have to finish off the container of Breyers non dairy peanut butter vanilla and I can't seem to do it without making a chocolate peanut butter sauce to go with it. Or adding some of the Natures Charm coconut caramel sauce that's been sitting in the fridge. I'm doomed.
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