Whatcha Eatin?

400-ml glass of fresh cabbage juice with tomato-chili passata;
Simple salad of raw shredded white cabbage, raw shredded carrots and tomatoes with citrus dressing and yeast-cayenne seasoning;
Pickled yuba;
Pickled green jalapeños;
Oat-vanilla dessert;
Black chocolate with hazelnuts;
Cashews;
Chilean plums.:D
 
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Pancakes made with oats & oat milk. Put some flax seed & protein powder in them too. Topped with blueberries, walnuts & agave.
 
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Well for some reason I absolutely had to have spaghetti bolognese with cheese on top for lunch. The craving was so strong so I made a whole big meal at lunch time :rofl:

Anyway, at least that's James' dinner sorted for later, and I'll probably have the same again hahaha. Mmmm.
 
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I just had half a bag of plantian chips and iced mocha coffee. I got the coffee at Speedway gas station- they have iced black coffee and Torino syrups- they had a mocha one! And Silk vanilla creamers-- :eek:--:)
 
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Just tried Beyond Meat Italian sausage :eek:.
I'm scared.I did not need to know how much I like that! I want to cook the whole package and eat it all myself.
When I first went veg I didn't touch any thing that was similar to meat, I'm sure this is pretty similar to meat!
I want to eat wfpb, but I so love vegan foods :oops:
I made just one to see if I wanted to add to a tofu quiche. I decided not to, just used broccoli and onion on a hash brown base, with Daiya cheddar too!
 
Well, annoyingly, our oven isnt working! We were meant to be having a roast dinner but now I'm having to improvise with grilled LM sausages, mashed swede/potato mix & fried cabbage & broccoli. Plus gravy obviously.

Luckily the grill & hob still work.
 
A chocolate cupcake with vanilla frosting. I made a batch last week and froze half of them. I was good and took only one out of the freezer. :D
 
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Leftover borlotti & sp chili with quinoa.
Raspberry & banana fruit salad with soya cream plus sweetener.
 
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The Co-op's cauliflower, sweet potato and lentil curry. Quite nice! Much, much better than the Veggie Bowl - Asian sweet and sour noodles I had last night, also from the Co-op. Also had a slice of bread with peanut butter and a clementine because I was quite hungry!
 
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Well, annoyingly, our oven isnt working! We were meant to be having a roast dinner but now I'm having to improvise with grilled LM sausages, mashed swede/potato mix & fried cabbage & broccoli. Plus gravy obviously.

Luckily the grill & hob still work.

LM bangers ! :lick:
 
Easter lunch ; nut roast served with roast potatoes, green asparagus with olive oil, diced local plum tomatoes.
Chocolat ice cream and strawberries.
A few glasses of delicious red wine from a local winery.

We all had too much to eat and played board games after lunch. The weather is very gloomy and slightly chilly for the season.