I haven't had a cut in almost 2 years either. Since a year ago January. My hair is halfway down my back. I kind of like it! LOL
Whatcha Eatin?
- Thread starter shyvas
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SuicideBlonde
Adorkable rockstar!
A bowl of roasted butternut squash soup with saltines.
Your hair is halfway down your back now, or before the cut?
Mines been driving me nuts all day in the face trying to poke my eyeballs.
Hair only grows fast when you finally get a good short cut!
OP
OP
Courgette & tofu bake with a roast red pepper salad/lime juice/yeast flakes.
Cup of coffee with almond milk, bowl of berries. Vegan sausages with grilled mushrooms and tomatoes with mustard and ketchup.
OP
OP
My hair was always cut into a long shag before; I got a cut in January 2020 before the pandemic hit, by the time I would have gone again we were in lockdown. I have a problem wearing masks, getting a panic attack when I have one on more than a few minutes, so I haven't gone back. So it's halfway down my back at the moment. Up in a ponytail most of the time. I have only been out of the house a handful of times since the pandemic hit.Your hair is halfway down your back now, or before the cut?
Mines been driving me nuts all day in the face trying to poke my eyeballs.
Hair only grows fast when you finally get a good short cut!
OP
OP
I'm making a mole style black bean/veggie mince & sweet potato chilli in my instant pot. I was meant to make it yesterday for dinner but I had
a friend that came over so didn't have time.
I have some fresh persimmons for dessert.
a friend that came over so didn't have time.
I have some fresh persimmons for dessert.
Glass noodles in spicy vegetable broth. Fitjoy vegan white cheddar pretzels.
What was supposed to be an English Toffee latte. I opened a new bottle of Davinci English Toffee and thought that doesn't smell right. On tasting my impression was correct. For some reason the bottle had Pumpkin Spice syrup in it and I don't like that artificial pumpkin flavor. Drank it anyway. LOL Then a sandwich of sourdough rye, 1 slice each of Yves Veggie Bologna, Salami, and Ham and Violife Mature Cheddar, topped with mayo, mustard and dill relish. Didn't like it either so I was striking out for breakfast. Now having a real English Toffee Latte made with a different brand name of Syrup (Matteos) I happened to have in the house.
For lunch, making spaghetti with a Beyond Beef sauce I made last week and froze.
For dessert a piece of Merci Dark Chocolate with Orange and Almonds.
For lunch, making spaghetti with a Beyond Beef sauce I made last week and froze.
For dessert a piece of Merci Dark Chocolate with Orange and Almonds.
for brunch did my rolled oats with soy curl crumbs, black beans, banana, berries etc
Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
OP
OP
Granary baguette/spread/Violife Emmenthal.
Strong coffee/soya milk/stevia
Strong coffee/soya milk/stevia
I had a crisp sandwich for breakfast. I wanted something quick before my haircut.
I had crispy cauliflower and TikTok seitan nuggets with sweet chili sauce for breakfast.
OP
OP
Leftover mole style black bean & sweet potato chilli with ww toast/spread.
Strawberry & apple compote.
Strawberry & apple compote.
Red lentil soup with rice and a few dashes of sriracha.
The last of the roasted butternut squash soup and some crackers.
veggie noodley soup with lots of veggies brussel sprouts/thai veggies/kale
Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
