Whatcha Eatin?

Some Chicago Town Smokey stuft crust pizza with kale and courgette on the side. Tasty enough, though I couldn't get it crispy in the middle without burning the outside. Maybe I need a gadget?
 
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No chewing yet…I’m drinking half of a protein shake just to give a little boost to my morning walk. I can’t eat this early in the a.m. (7:20).
 
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I fried bell pepper and red onion in olive oil with tofu and had it on toast with grilled mushrooms. I still feel so full up now.
 
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wow my honey is in the kitchen making vegetable soup... hmmm cool

some maybe some of that for brunch or maybe my noodley soup if the his soup is still cooking

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
 
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